I'm looking for low calorie lunch ideas.

reederx5

I am looking for some low calorie ideas for a quick and easy lunch. I don't eat eggs or tuna fish. Please help and pass along any ideas you may have. I get stuck in the same boring routine day in and day out. I need to think outside the box.

thehealthymomma

I am not sure of your definition of low calorie, but my more filling lunches are homemade soup with a wrap/sandwhich. I can make a vegetable homemage soup for about 100 calories or less per cup.

bcf7683

I like to cook a big batch of "dinners" on Sundays and freeze them in ziploc baggies or small bowls. That way I can just grab one and make a salad/veggies & dip and have a complete lunch.
Some examples of things I make are-
Turkey Chili
Bean Soup
Zucchini Lasagna

Things that are easily reheated. Or, if I don't have any ammo in the freezer, I'll make a turkey lunch meat wrap. Sometimes on Flat Out wraps, sometimes on a big romaine lettuce leaf. I add on jalapenos, tomato, onion, and brown mustard. Yum!... With that I'll pair cottage cheese, grapes, sugar free jello cup, broccoli & yogurt dip, special K cracker chips.... Any combo of those things! My lunch is usually >300 cals

AllTehBeers

You can buy chicken in a can just like tuna. Do it up with some relish and mayo, buffalo sauce or lemon juice with salt and pepper.

bcf7683

I actually just made an awesome bean soup yesterday that I'm having for lunch today (really simple recipe!)-

One can reduced sodium black beans, one can kidney/pinto/some type of light bean (I rinse the beans to further reduce sodium)
Two cups reduced sodium veggie broth
2 T chopped garlic
1 T olive oil
2 cups chopped kale
2 cans no salt added diced tomatoes
1 t red pepper flakes (adds flavor, if you don't like spice, don't use)
1 t no-salt salt
1 chopped onion
Freshly grated Parmesan cheese

Put the olive oil, onion, garlic and pepper flakes in a soup pot. Cook until the onions are translucent. Add in the veggie broth, tomatoes, beans and no-salt salt. Let simmer for about 10 minutes. Add in kale, let simmer until the kale is wilted.
Serve with parmesan cheese sprinkled on top.

My batch made about 7-8 cups (about 6 servings)

Calories depend on what type of beans you use- my batch is less than 200 cals/serving

readthat

I very often go for Turkey sandwiches. Turkey seems to be the lowest calorie lunch meat. Another thing I eat a lot is air popped popcorn. It's practically zero calories for a huge amount. I add a little butter spray and salt. Raw veggies are good too.

reederx5

Sounds like great ideas. And yes I need them to be filling:) I would love the veggie soup recipe! Please share.

Lindseyelizabeth87

Veggie wrap is a favorite for me, or a good soup.

Miiimii

I eat salad all the time.

Basic is always: lettuce, tomato, cucumber and a light mustard-honey dressing

Then you can add:
cousous, grilled aubergines, grilled zucchini, mini potatos, mozarella, dried fruits, pesto, joghurt, etc. - what ever you want.

If you eat it without bread it around 250 calories.

bpotts44

Beans and salsa. One cup of beans and a 1/4 cup of salsa is about 250.

Rice and Lentils with salsa about the same.

www.scoobysworkshop.com has a bunch of quick easy recipes high in protein.

dc_smile2002

bump

pandorakick

I'm big on lunch salad with the occasional leftovers from dinner the night before. You're welcome to take a look at my diary for inspiration.

Khymera

Today, I'm having 4 oz of roasted turkey breast and half a cup of quinoa tabbouleh. That's less than 300 calories.

pastabelly

I found some 68 calorie tomato basil tortillas that are high in fiber and filling. ive been making wraps with chipotle chicken, lettuce,tomatoes, onion, reduced fat cheddar cheese. yummy and filling and low cal!

reederx5

Where do you get the chicken? Do you use a dressing or buy the flavored chicken? Thanks for all the ideas.

bwoz11

i make cheese quesadillas for lunch, usually around 160 cals and really easy to make. and a lot of fruit, sometimes carrots or another veggie.

pastabelly

I buy the BoarsHead chipotle chicken in the deli.