avocado - good or bad

Looking at my diary for today, I've gone over my fat grams (but was within the calorie goals). I realized that what put me over the edge was 3/4 of an avocado in my salad at lunch. I've heard that avocado is "good fat," so should I concern myself with that aspect of my macros, or should I have cut down on other fats for the rest of the day to balance it out? I love avocado, but if the fat is problematic, I'll have to cut back.

Replies

  • No individual food is "bad". Just fit it into your calories and macros and it should be fine. Also, there is nothing wrong with going over your fat unless it causes you to not get enough proteins or go over in calories.
  • MNRockstar
    MNRockstar Posts: 13 Member
    I too love avocados. They are good for you and the right kind of fat your body needs/wants. When I go over, I look to see what put me over and if, in this case, it's a "good food" then I'm ok with it.
  • Crookey21
    Crookey21 Posts: 311 Member
    as a latino, avacado is important in my diet and is always considered a good food to me!!
  • Laces_0ut
    Laces_0ut Posts: 3,750 Member
    i think less of people who dont like avocado. :)
  • i think less of people who dont like avocado. :)

    I don't like avocado, tastes bitter :P
  • yustick
    yustick Posts: 238 Member
    Good!
  • SaundraM2009
    SaundraM2009 Posts: 65 Member
    Avocado = amazing.
  • AZKristi
    AZKristi Posts: 1,801 Member
    There is no reason to be concerned about excess fat from things like avocados, nuts and olives. Its way more important to make sure that you are keeping saturated fats and trans fats as low as possible.
  • JoniBologna
    JoniBologna Posts: 653 Member
    Avocado = amazing.

    +1
  • shinkalork
    shinkalork Posts: 815 Member
    I don't like avocado, tastes bitter :P

    Bitter??? ehhh simply not ripe. A ripe avocado doesn't taste bitter at all.
    Hard and green = bitter
    Soft and black = not bitter lol
  • I don't like avocado, tastes bitter :P

    Bitter??? ehhh simply not ripe. A ripe avocado doesn't taste bitter at all.
    Hard and green = bitter
    Soft and black = not bitter lol

    Haha well I tried it once and it was like 100000 years ago so I don't actually remember :P I'm just very picky.
  • rudegyal_b
    rudegyal_b Posts: 593 Member

    Haha well I tried it once and it was like 100000 years ago so I don't actually remember :P I'm just very picky.

    try it again, its nothing but yummy, green, buttery goodness
  • SexyTmar
    SexyTmar Posts: 23 Member
    I love avocado too and have found it difficult but necessary to cut back to stay within my calories!

    Although they are a bit high in fat, only a very small percentage of that is saturated fat. They are an excellent source of fibre and Vitamin C among other benefits :)

    And yes, they are so buttery delicious!

  • Haha well I tried it once and it was like 100000 years ago so I don't actually remember :P I'm just very picky.

    try it again, its nothing but yummy, green, buttery goodness

    Hmm you sure? Okay.. I'll take your word for it haha :)
  • SexyTmar
    SexyTmar Posts: 23 Member
    Just found this on INFOFIT:

    Forget the fat! Avocados are a super-healthy way to add valuable nutrients and fiber (yes, and healthy fat!) to your diet. Here's why:

    1. Avocados are packed with carotenoids
    Avocados are a great source of lutein, a carotenoid that works as an antioxidant and helps protect against eye disease. They also contain the related carotenoids zeaxanthin, alpha-carotene and beta-carotene, as well as tocop...
    herol (vitamin E).

    But avocados aren’t just a rich source of carotenoids by themselves—they also help you get more of these nutrients from other foods. Carotenoids are lipophilic (soluble in fat, not water), so eating carotenoid-packed foods like fruits and vegetables along with monounsaturated-fat-rich avocados helps your body absorb the carotenoids. An easy way to do this is to add sliced avocado to a mixed salad.

    2. Avocados make you feel full
    Half an avocado contains 3.4 grams of fibre, including soluble and insoluble, both of which your body needs to keep the digestive system running smoothly. Plus, soluble fibre slows the breakdown of carbohydrates in your body, helping you feel full for longer.

    Avocados also contain oleic acid, a fat that activates the part of your brain that makes you feel full. Healthier unsaturated fats containing oleic acid have been shown to produce a greater feeling of satiety than less-healthy saturated fats and trans fats found in processed foods.

    3. Avocados can protect your unborn baby—and your heart
    One cup of avocado provides almost a quarter of your recommended daily intake of folate, a vitamin which cuts the risk of birth defects. If you’re pregnant—or planning to be—avocados will help protect your unborn baby.

    A high folate intake is also associated with a lower risk of heart attacks and heart disease. Does your family have a history of heart problems, or do you have risk factors (such as being overweight or smoking) for heart disease? Avocados could help keep your heart healthy.

    4. Avocados can help lower your cholesterol
    As well as increasing feelings of fullness, the oleic acid in avocados can help reduce cholesterol levels. In one study, individuals eating an avocado-rich diet had a significant decrease in total cholesterol levels, including a decrease in LDL cholesterol. Their levels of HDL cholesterol (the healthy type) increased by 11%.

    High cholesterol is one of the main risk factors for heart disease. The cholesterol-lowering properties of avocado, along with its folate content, help keep your heart healthy.
  • _stephanie0
    _stephanie0 Posts: 708 Member
    amazing.
  • bahacca
    bahacca Posts: 878 Member
    Yummy goodness! Spread a ripe one on a sandwich instead of mayo-YUMM!!
  • canelly
    canelly Posts: 731 Member
    I need to have my avocados!!! Love them! And yes I always go over my data with them but I don't mind. Good fats lol...
  • beekuzz
    beekuzz Posts: 428 Member
    Avocado is the only food I am okay with adding fat. Otherwise, everything else fatty is outtahere!

    Yum and it's the good fat.