Kohlrabi

Hfox3953
Hfox3953 Posts: 20 Member
edited January 3 in Recipes
I went to the farmer's market today. I have never seen this vegetable before. I decided to buy one, just to give it a try. I've read that it is great raw and on a salad.

Has anyone ever cooked this veggie? If so, what kind of dish did you serve it in/with?

Replies

  • Dee_84
    Dee_84 Posts: 431 Member
    I LOVE Kohlrabi!
    I ate it in Germany all the time, unfortunately in the US it's just so expensive.

    I cut it in sticks, dip it in some yogurt dip with herbs and munch :)

    To cook it, peel it, cut it in short sticks or chunks and boil in salted water until tender.
    Then drain, return to pot with a bit of butter, season with pepper and fresh chopped parsley.

    Tastes great as a side dish with any kind of meat.
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