Instant oatmeal; Good or bad?
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too much sugar0
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Not quite oatmeal, but I have started making quinoa with chopped up apples in it. Then, I put it in my fridge for the week, and heat it up in the mornings for breakfast. I put the recipe below, but I ALWAYS multiple the recipe by 4, make it on Sunday, and eat it for the week.
Add 1/4 cup dried quinoa and 1/4 apple, chopped, to 1/2 cup boiling water. Reduce heat to low. Cover and cook for 10 to 15 minutes. Remove from heat. Top with 2 tablespoons sliced almonds and 2 teaspoons honey.
Nutrition facts: 288 calories, 8g protein, 47g carbohydrate, 8g fat (0.7g saturated), 6g fiber0 -
It makes about as much sense as instant lettuce.
hahahaha true!! anything instant...can it really be good for you???0 -
to much sugar !!! get the big container and make yourself. add a little something to sweeten, i like to mash bananas in mine but they say bananas cause belly fat
also.. instant oatmeal is processed, not good
Yea, I definitely don't buy into the ad that shows up on nutrition sites that bananas cause belly fat. I doubt that anyone gained weight due to the number of bananas they were eating. For me, it was more candy bars, cheeses, and other not healthy stuff.
Edited: I should point out that cheese is not unhealthy on it's own-- just the amount I was eating.0 -
I eat the instant Quaker "Weight Control" because it has less sugar, more protein and still tastes good.
I have better things to do with my life than figure out ways to make bland things taste good for such a miniscule difference in health benefits.0 -
it would be good if it didnt cause spike in insulin for me. i find myself hungry after i eat any kind of oatmeat.0
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I buy the Quaker lower sugar instant oatmeal to take with me when I travel for work. I use steel cut oats when I'm home. I think it just depends on what your needs are and what product fits best.0
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Is oatmeal the same as porridge oats?
I make my porridge up with water and add 5g sunflower seeds, 5g pumpkin seeds, 5 g raisins or goji berries and 1tsp flax seeds. I try to use Waitrose porridge but if I can't get it here I use Mornflakes. Both only takes 3-4 minutes to cook so very easy to do in the morning, especially if like me you make up bags of weighed ingredients in advance. Easy, straight from the cupboard into the pot.
You can "friend me" & check out my diary if you want to see nutritional value.0 -
Loaded with sugar and crap. Oatmeal is so easy to make. Sub 1/2 water for a little apple cider and add apples and a few pecans. Delish and SO much better for you...
Woah, you just blew my mind. That sounds so amazing.
It is totally amazeballs- I promise!
Recipe here: http://www.myfitnesspal.com/blog/CarrieStL/view/recipe-fall-harvest-oatmeal-4457720 -
I eat the instant Quaker "Weight Control" because it has less sugar, more protein and still tastes good.
I have better things to do with my life than figure out ways to make bland things taste good for such a miniscule difference in health benefits.
I'm with you. It's better than donuts! However, I did recently buy a big container of oats just from the $ aspect!0 -
People seem to think instant oatmeal = sugar. There is plain instant oatmeal0
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I buy the Quaker lower sugar instant oatmeal to take with me when I travel for work. I use steel cut oats when I'm home. I think it just depends on what your needs are and what product fits best.
Pretty much my position, though I don't travel much for work. Still, there are times when I need something quick, and instant oats fit the bill. I usually mix it with some milk and protein powder. Not as healthy as steel cut oats, but healthier option than a muffin, or even most cold cereals.0 -
I grew up on the instant stuff (mostly for camping - after my little brother was born, my mom went all natural on all our foods!), and on regular oatmeal fixed with butter, half & half, brown sugar, and the occasional raisins. Delicious, but not the healthiest. :bigsmile:
Now I eat oatmeal three times a week - I love the Trader Joe's Multi-Grain Hot Cereal, and I fix it with 1/4 to 1/2 cup of plain 2% Greek yogurt (also Trader Joe's - theirs is the BEST!), 1 Tbs honey, 1/8 cup walnuts, and some fresh fruit (blueberries, pears, apples, bananas, peaches, or raisins if I don't have any fresh fruit), and top it with cinnamon. Tastes like dessert, creamy and delicious, but not mushy, and just sweet enough. My favorite breakfast after a run!0 -
I eat the instant stuff. It's a lot easier for me to throw it in a bowl for myself when my kids want something different. I'm not a morning person at all and it's hard enough to even make myself eat breakfast...0
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It's not bad. Mix a regular packet with an apple cinnamon one and you're still only at 230 calories for breakfast. That's using water, of course. If it had too much sugar, it wouldn't be low cal. I ate it a lot in the past 8 weeks and lost 16 lbs. In the end, it's all about the calories.0
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I eat the instant Quaker "Weight Control" because it has less sugar, more protein and still tastes good.
I have better things to do with my life than figure out ways to make bland things taste good for such a miniscule difference in health benefits.
Completely agree. Sugar doesn't scare me either0 -
Let's just say this much. If you had the decision between a donut or instant oatmeal, you should pick the oatmeal. But plain is better. Sugar doesn't scare me and lost 40+ pounds while eating "Weight Control" instant oatmeal almost ever day for breakfast at work.0
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Steel-cut oats for the win0
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http://cancerdietitian.com/2008/11/quick-oats-steel-cut-oats-or-regular-oats-whats-the-difference.html
There is also a link to a pdf on there titled GRAINS and LOSSES that compares quite a few oatmeals.0
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