Low-Calorie Versions of Meals

It played out like a scene from a comedy - a group of my friends and I eating "low calorie" fettuccine alfredo trying to convince each other that it was actually good before bursting into laughter.

It was a lot of things; hot, filling, edible. The one thing it was not? Good.

Is it really worth it to try and eat these low calorie versions of food?

I don't know who else is with me, but there are so many cultures and preparation techniques for food that is healthy AND delicious.

I personally would rather hold off and earn the right to eat REAL alfredo!

What about you?

Replies

  • crazyellybean
    crazyellybean Posts: 999 Member
    This is one of those things that I would eat the "Real Version" in moderation and portion control... I mean this is a lifestyle, why suffer if you don't have to?
  • celshade
    celshade Posts: 131 Member
    this is a lifestyle, why suffer if you don't have to?

    Well said!