Keep your nasty Twinkies...
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I just want to know how the hell so many people seem to have acess to all of these treats to photgraph them?????
Seriously hoping they are just pics found on the net!0 -
Ingredients : Enriched wheat flour, SUGAR , CORN SYRUP, niacin, water, HIGH FRUCTOSE CORN SYRUP, vegetable and/or animal shortening – containing one or more of partially hydrogenated soybean, cottonseed and canola oil, and beef fat, dextrose, whole eggs, modified corn starch, cellulose gum, whey, leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, cornstarch, corn flour, corn syrup, solids, mono and diglycerides, soy lecithin, polysorbate 60, dextrin, calcium caseinate, sodium stearoyl lactylate, wheat gluten, calcium sulphate, natural and artificial flavors, caramel color, yellow No. 5, red #40.[10]
= DISCUSTING0 -
So ... I was trying to figure out what I should eat for breakfast and was cruising around topics while I contemplated. This is a very bad place to end up! LOL .... and can I just say I have never had most of the things you guys have posted but I have had the oreo cakesters and I want one0
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I'm in love with those coffee cake/stick thingers. Gahh they're so good! And I can never say no to a nutty buddy!0
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If only twinkies came in sugar and gluten free with cannabutter varieties they'd have got my vote.
Swolabis Holiday Cookies.
~112 Cals
~9g's Protein
~6g's Fat
~1g Carb0 -
I feel a bit deprived here in Australia. All I had as a kid was Arnotts milk arrowroot biscuits and squashed fly biscuits.0
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Ingredients : Enriched wheat flour, SUGAR , CORN SYRUP, niacin, water, HIGH FRUCTOSE CORN SYRUP, vegetable and/or animal shortening – containing one or more of partially hydrogenated soybean, cottonseed and canola oil, and beef fat, dextrose, whole eggs, modified corn starch, cellulose gum, whey, leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, cornstarch, corn flour, corn syrup, solids, mono and diglycerides, soy lecithin, polysorbate 60, dextrin, calcium caseinate, sodium stearoyl lactylate, wheat gluten, calcium sulphate, natural and artificial flavors, caramel color, yellow No. 5, red #40.[10]
= DISCUSTING
Yeah....what of it? As long as you are not stuffing your face with them 24/7 on some snack cake rampage, then I think it is fine to eat something like this occasionally without being "Discusted" .0 -
LOL at your ignorance AND your spelling of disgusting.Ingredients : Enriched wheat flour, SUGAR , CORN SYRUP, niacin, water, HIGH FRUCTOSE CORN SYRUP, vegetable and/or animal shortening – containing one or more of partially hydrogenated soybean, cottonseed and canola oil, and beef fat, dextrose, whole eggs, modified corn starch, cellulose gum, whey, leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, cornstarch, corn flour, corn syrup, solids, mono and diglycerides, soy lecithin, polysorbate 60, dextrin, calcium caseinate, sodium stearoyl lactylate, wheat gluten, calcium sulphate, natural and artificial flavors, caramel color, yellow No. 5, red #40.[10]
= DISCUSTING0
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