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Cream

thinbob1
thinbob1 Posts: 1
edited January 5 in Recipes
is there a viable alternative to double cream in recipes

Replies

  • athens1000
    athens1000 Posts: 34 Member
    I googled it, and they suggest using heavy cream as a substitute for 'double cream'. Now, if you were already referring to heavy cream (is 'double cream' the english term for heavy cream?), then I would suggest using half and half.... I never ever use full fat cream in anything...
This discussion has been closed.