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Salt Advice - Food Labeling

Scoochie1
Scoochie1 Posts: 121 Member
edited January 5 in Food and Nutrition
I have just eaten a salad which said it had 28.3% of my RDA (1.72g) of salt as part of its nutrition banner
But the same label in the more detailed info there is a RDA guideline chart, which says the generic RDA is just 2.4g
So surely that means I've just eaten 71.6% of my RDA of salt?
Something isn't adding up, anyone any ideas?
I'd be surprised if a big supermarket chain would make such a big mistake
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