Honey Chicken Stir fry

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  • Jparadise72
    Jparadise72 Posts: 70
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  • Pam903
    Pam903 Posts: 8
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    Mmmm, sounds good! Saving for future use. Thanks!:smile:
  • jlgarcia85631
    jlgarcia85631 Posts: 57 Member
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  • Baloo
    Baloo Posts: 116 Member
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  • nicolina823
    nicolina823 Posts: 450 Member
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    OH MY GOD! I'M IN LOVE! I made this in 3 batches. 1/2 of my batch was chicken the other 1/2 was tofu and for my boyfriend and his son they got shrimp.

    The little man has asked for this to be cooked once a week when he comes to visit :) Thank goodness he's not asking for mac'ncheese and hotdogs or hamburgers anymore. But now hes onto the expensive seafood kick. Oh well as long as he loses weight we'll be happy.
  • bgsball05
    bgsball05 Posts: 9
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    This sounds awesome!! Can't wait to try it!
  • crazyjkgirl
    crazyjkgirl Posts: 123 Member
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    bumping for later.
  • melville88
    melville88 Posts: 137
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    Hi, just made this recipe, thank you so much for posting it, I thought it was absolutely delicious! I didn't do it exactly as you wrote it: I used water instead of oil to stop the chicken from sticking and I didn't add in water and cornstarch. Instead I did it up to the water corn starch stage and then ate it with a few noodles as a stir fry. It was delish! xxx
  • kimhurt
    kimhurt Posts: 313 Member
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