What would you make with white flour?

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Absonthebrain
Absonthebrain Posts: 587 Member
I have had a bag for a while now and I usually use it to thicken my sauce for gravy. I can't seem to find another way that may be healthy and won' t take too much time to make. Looking for any good suggestions...:smile:
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Replies

  • LuckyLeprechaun
    LuckyLeprechaun Posts: 6,296 Member
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    I make chocolate chip cookies with my white flour. They are delicious. Not that fast, though. The dough takes awhile to make and they have to bake for 9 minutes.
  • taso42
    taso42 Posts: 8,980 Member
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    pancakes, pizza, bread, cookies, muffins
  • Absonthebrain
    Absonthebrain Posts: 587 Member
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    pancakes, pizza, bread, cookies, muffins

    The pizza is a good idea! Thanks
  • arlenem1974
    arlenem1974 Posts: 437 Member
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    I use white flour to make my Angle Food cake
  • Absonthebrain
    Absonthebrain Posts: 587 Member
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    I'm wondering if there are anymore dinner ideas for white flour beside as gravy, when I was little my grandma would make boiled and fried dumplings they were good but I have not perfected them yet and
    I don't really like frying food cause of the grease...
  • Absonthebrain
    Absonthebrain Posts: 587 Member
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    I use white flour to make my Angle Food cake

    Cool! Is your recipe easy?
  • IronSmasher
    IronSmasher Posts: 3,908 Member
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    A flamethower that smells like toast
  • besaro
    besaro Posts: 1,858 Member
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    paper mache paste
  • greenmeena
    greenmeena Posts: 118 Member
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    Nothing. That stuff is poison, in so many ways. (Sorry to be a downer)
  • LuckyLeprechaun
    LuckyLeprechaun Posts: 6,296 Member
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    Nothing. That stuff is poison, in so many ways. (Sorry to be a downer)


    No it is not.

    Be factual, please. Fearmongering isn't welcome.
  • BigDnSW
    BigDnSW Posts: 641 Member
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    Nothing. That stuff is poison, in so many ways. (Sorry to be a downer)

    No downer here...agreed. :noway:
  • momofthreesons
    momofthreesons Posts: 162 Member
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    I use it to make Santa / reindeer/ sleigh prints in the yard for the kiddos for Christmas :-)
  • Melo1966
    Melo1966 Posts: 881 Member
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    Homemade Tortillas
  • gauchogirl
    gauchogirl Posts: 467 Member
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    papier mache. IMO, that's all it's good for :)
  • drmerc
    drmerc Posts: 2,603 Member
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    Bacon pancakes
  • NormalSaneFLGuy
    NormalSaneFLGuy Posts: 1,344 Member
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    gravy.

    water+stock+mustard+flour = gravy

    just pour it on everything darling.
  • Absonthebrain
    Absonthebrain Posts: 587 Member
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    A flamethower that smells like toast


    LOL!!!:explode:
  • Jimaudit
    Jimaudit Posts: 275
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    Nothing. That stuff is poison, in so many ways. (Sorry to be a downer)


    No it is not.

    Be factual, please. Fearmongering isn't welcome.

    Ok here are some facts about white flour (WF):

    1. WF is stripped of the most nutrient-rich parts of the grain.
    2. It is processed in a way which makes it instantly absorbed when it reaches the intestine. Unlike whole grains-which take a much longer time to be digested, absorbed, and broken down into energy, WF immediately raises your blood sugar levels, much in the same way sugar does.
    3. After you eat WF, your body has two choices: either burn it off immediately, or store it as fat. Usually, unless you are working out while eating your flour tortilla, it is stored as fat.
    4. Due to the instant elevation of your blood sugar level (which is also shown to be unhealthy), the later instant drop of your blood sugar will likely leave you hungry.
    5. WF and sugar are very similar in the ways they effect our energy, bodies and health. Both can be major contributors to weight gain.

    I eat it in very small doses as I notice it greatly affects the way my body processes food and the resulting cravings.

    As with all things, use it in moderation and you will be fine. But do not eat it at night--instant saddlebags.
  • Absonthebrain
    Absonthebrain Posts: 587 Member
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    gravy.

    water+stock+mustard+flour = gravy

    just pour it on everything darling.


    That's what I been doing but I wanted it more like a meal, lol ...I guess