What do your meals look like (show me pictures)....
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I'm eating the most delicious stir fry right now!!
That whole skillet it filled with over 1220 grams of ingredients! And yet there's only 716 calories in the whole thing! I took 1/3rd of it (which filled my whole dinner plate!), and it's 233 calories, 42.5% from carb, 32.7% from protein, and 22.7% from fat. Plus 8g of fiber = 3.34/100cal (The recommendation is at least 1.26g/100cal)0 -
As an aside, do any of you have tips for making my photos look a little more appetizing with my phone camera? I'm terrible at presentation, but the crappy picture quality doesn't help. My house doesn't get much natural light and the electric lights make everything weirdly colored while the flash washes everything out and makes it unpleasantly glisteny.
I say failure pile in a sadness bowl almost daily. That joke has years on it and but it still applies and is still funny as hell.
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are you sure you don't have a filter on? every once in a while I end up with this little button that looks like 3 circles intertwined.. it does things to pics.. BUT... you can go thru the pics and unclick it and they go to normal.0 -
Thanks!0
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I'm eating the most delicious stir fry right now!!
That whole skillet it filled with over 1220 grams of ingredients! And yet there's only 716 calories in the whole thing! I took 1/3rd of it (which filled my whole dinner plate!), and it's 233 calories, 42.5% from carb, 32.7% from protein, and 22.7% from fat. Plus 8g of fiber = 3.34/100cal (The recommendation is at least 1.26g/100cal)0 -
I'm eating the most delicious stir fry right now!!
That whole skillet it filled with over 1220 grams of ingredients! And yet there's only 716 calories in the whole thing! I took 1/3rd of it (which filled my whole dinner plate!), and it's 233 calories, 42.5% from carb, 32.7% from protein, and 22.7% from fat. Plus 8g of fiber = 3.34/100cal (The recommendation is at least 1.26g/100cal)
Thank you! It really was amazing! I love making stir frys, so easy to throw in what ever veggies you haveHere you go:
(+some spices, like curry, paprika, chili powder etc.)
MFP says there's no saturated fat in it, but I looked up the fatty ingredients, and calculated that really there is 2.1g in the whole thing, 0.7g per serving.0 -
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Not a meal, but here.
It is a flourless chocolate cake made from black beans.
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https://www.facebook.com/photo.php?fbid=632058743497682&set=a.621332151237008.1073741827.100000806858799&type=1&relevant_count=10 -
chicken katsu don
steak with red wine sauce, cauli and sweet potato
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This was from a cafe at the Museum of Modern Art.
Pork jowl and pickled pineapple sandwich. I'd never had anything like it. Amazing.
Five spice pork with salad, potatoes and broccoli.
Cheese on toast with green tomatoes on one and mushrooms on the other.
Pork chop, salad and steamed veges.
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Thank you! It really was amazing! I love making stir frys, so easy to throw in what ever veggies you haveHere you go:
Today I made butternut squash risotto. 500 kcal
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Charcuterie
Polpo pizza
Pear and ricotta rotolo
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Kimchi and chorizo fried rice, steak, roasted king trumpets
the Kimchi Rice looks amzing ACG. how did you make it?
Use day old rice
Render chorizo till crisp, remove
Saute some chopped kimchi in the rendered fat
add a little more oil, add in your rice and let get a little crisp on the bottom
Add soy and gojuchang + the chorizo and mix through
Okay Acg67, what do you do that you eat all these delicious foods? Are you a chef? My mouth waters with each picture0 -
Homemade pizza with loads of toppings for under 550 calories!
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A few favorites from my FB food album.
Quinoa & mushroom stuffed acorn squash with pesto oven fries.
Homemade street tacos like the ones I grew up eating in Los Angeles. Carne Asada with onion cilantro relish.
Middle Eastern - Homemade dolmas, homemade baba ghanouj, fresh tabouli, and oven-baked pita chips in olive oil & sea salt.
Me and my green smoothies
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Kimchi and chorizo fried rice, steak, roasted king trumpets
the Kimchi Rice looks amzing ACG. how did you make it?
Use day old rice
Render chorizo till crisp, remove
Saute some chopped kimchi in the rendered fat
add a little more oil, add in your rice and let get a little crisp on the bottom
Add soy and gojuchang + the chorizo and mix through
Okay Acg67, what do you do that you eat all these delicious foods? Are you a chef? My mouth waters with each picture
I work in the financial services industry. Cooking is just a hobby of mine0 -
Bump for ideas.
There are some amazing dishes in this thread that I cannot wait to try0 -
double roo burger sandwich with egg and cheese
beef hoisin stirfry 269 cals. 34P/21C/3F
choc/coconut sludge with banana, apple/cinnamon rice cake, sf maple syrup and cinnamon
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Wild rice, lox, and avocado sprinkled with dillweed.
~350 cal0 -
Simple brunch. 2 egg cheddar cheese omelette, bacon & hot sauce.0
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