Feta cheese

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  • Veganniee
    Veganniee Posts: 460 Member
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    Can't go wrong with a Spinach, Tomato, and Feta omelet.

    This ^^^

    No more to be said!
  • tschaff04
    tschaff04 Posts: 296 Member
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    I make tons of different Greek "salads" with feta. Yum! I could eat it by itself. I make a lentil salad with cooked lentils, a bit of balsamic vinaigrette, feta crumbled, and dried cranberries.

    I also put it on top of spaghetti squash with a few dried cranberries and eat it that way (super low in calories) or do the same but with fresh spinach.

    I make a yummy orzo salad too. 2 oz dry orzo, cook it, then add feta crumbles, and sliced grape tomatoes, mix while hot so the feta sort of melts a little and yum!! It's so good.
  • murphinchina
    murphinchina Posts: 72
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    I'm reading all the recipes and crying at all the simple ingredients that are so darn hard to find here in China. Fortunately, fresh veggies abound... saute just about anything in a bit of olive oil, crumble some feta on it, maybe some crunchy noodles or bacon... I need a crunch sometimes to feel sated.

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