We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Build a meal... Healthy Eating made easy

Replies

  • balance9
    balance9 Posts: 160
    Good article - thanks for sharing this!
  • 1Sweets
    1Sweets Posts: 395
    Thank you so much!:heart: I really like it when it's broken down in simply for dummies (like me) format! I often struggle with this topic! My mother has recently been diagnosed with Diabetes & she fears I will follow suit if I don't change my sugars! :drinker:
  • TnTHawkins
    TnTHawkins Posts: 285 Member
    Thank you. Great article on what I should be eating when. I already eat something about every 2 - 3 hours, but I seem to lack in the breakfeast area to really get my metabolism going.
  • DawnOf1969
    DawnOf1969 Posts: 726 Member
    This is a good article, but I don't understand the "Build-A-Meal: Simple Snacking" page. It says to keep your snack at 100-150 calories but pick one snack from each category. There is NO way you could pick a snack from each category and keep it under 150 cals.


    It says:
    Depending on the person, they generally range between 100-150 calories (a good level to keep so you don’t consume too many calories and make it into a meal)."

    Choose one food from each category.

    Protein: 1/4 cup low-fat cottage cheese, small yogurt cup, low-fat string cheese, 1 slice low-sodium lunch meat, protein powder or hardboiled egg

    Carbs: banana, apple, fruit of your choice, baby carrots, 1 slice whole-grain bread, 1 tortilla, few tablespoons granola (mix in yogurt)

    Healthy Fats: 1 handful of almonds, walnuts, cashews or mixed nuts, 2 tablespoons peanut butter or slice of avocado

    How could you possibly adhere to that calorie limit?
This discussion has been closed.