What makes "bad foods" bad?

cedarghost
cedarghost Posts: 621 Member
edited January 8 in Health and Weight Loss
I see so many people telling other people to eat "good" foods and avoid "bad" foods, or telling people if they don't eat "good" foods they won't lose weight.
Can someone who is so adamant about this tell me, what constitutes a "bad" food and why?

Replies

  • Chief_Rocka
    Chief_Rocka Posts: 4,710 Member
    Eating too much of them
  • AnvilHead
    AnvilHead Posts: 18,343 Member
  • cedarghost
    cedarghost Posts: 621 Member
    Interesting. I thought maybe it was just OCD or something.
  • BellaFe
    BellaFe Posts: 323
    Eating too much of them



    Yep
  • jacksonpt
    jacksonpt Posts: 10,413 Member
    Basically bad foods are foods that don't line up with your dietary goals.

    For some of us (myself included), as long as it fits in my calorie/macro goals, I considering it a good food. So steak could be a good food one day (because it fits in my goals), and bad the next (because it doesn't).

    Some people try to avoid processed or prepared foods, so anything processed or prepared would be considered a bad food for them.

    Vegans might consider beef bad, while paleo folks wouldn't.

    Diabetics might see sugars as bad, etc etc.

    So good and bad is all relative to the person and their goals/situation.
  • lacurandera1
    lacurandera1 Posts: 8,083 Member
    Well it starts with their parents and upbringing. :) Then their friends peer pressure them into drugs and crime. Next thing you know, all the good apples are behind bars detoxing from their heroin addictions bc they got caught robbing a bank.
  • cedarghost
    cedarghost Posts: 621 Member
    Basically bad foods are foods that don't line up with your dietary goals.

    For some of us (myself included), as long as it fits in my calorie/macro goals, I considering it a good food. So steak could be a good food one day (because it fits in my goals), and bad the next (because it doesn't).

    Some people try to avoid processed or prepared foods, so anything processed or prepared would be considered a bad food for them.

    Vegans might consider beef bad, while paleo folks wouldn't.

    Diabetics might see sugars as bad, etc etc.

    So good and bad is all relative to the person and their goals/situation.
    Very well put. So people on these forums insisting that one must eat ABSOLUTELY one way, would be like a diabetic insisting everyone else eat like they had diabetes as well.....
  • jacksonpt
    jacksonpt Posts: 10,413 Member
    Basically bad foods are foods that don't line up with your dietary goals.

    For some of us (myself included), as long as it fits in my calorie/macro goals, I considering it a good food. So steak could be a good food one day (because it fits in my goals), and bad the next (because it doesn't).

    Some people try to avoid processed or prepared foods, so anything processed or prepared would be considered a bad food for them.

    Vegans might consider beef bad, while paleo folks wouldn't.

    Diabetics might see sugars as bad, etc etc.

    So good and bad is all relative to the person and their goals/situation.
    Very well put. So people on these forums insisting that one must eat ABSOLUTELY one way, would be like a diabetic insisting everyone else eat like they had diabetes as well.....

    While that's a fairly extreme example, yes. People on this site often spew advice far too quickly (without knowing the person's goals/circumstances) and with little to no context.
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    Very well put. So people on these forums insisting that one must eat ABSOLUTELY one way, would be like a diabetic insisting everyone else eat like they had diabetes as well.....
    IIFYM (If It Fits Your Macros) is what works best for me:

    http://www.myfitnesspal.com/topics/show/817188-iifym
  • Cr01502
    Cr01502 Posts: 3,614 Member
    Bad foods:

    Foods that didn't do their homework

    Foods that stay up past bedtime and make messes in the kitchen.

    Foods that argue and don't take no for an answer

    Good foods:

    Foods that help other people

    Foods that do their homework

    Foods that go to bed on time
  • Meg_Shirley_86
    Meg_Shirley_86 Posts: 275 Member
    While I agree with the above post about Orthorexia Nervosa; some things just aren't good for you and serve no purpose (i.e. trans fats), and some we need but naturally consume so much of that there is concern we need to try to avoid them when possible (i.e. sugar sodium). I'll be honest, I eat "regular" food. However, if a choice can be made between something closer to it's natural form and something that can last on a shelf for 6 months, I choose the former and feel better, and there are some prove-able results as well. Since I've rid my house of the "Helpers", skillet meals, pre-flavored rices, and such, my energy level is vastly different, my skin (which was both dry and acne-ridden) is much clearer, and I've lost weight though I've increased my calories (because I'm pregnant and not really trying to lose weight). Chemicals like MSG and aspartame are notorious for making you feel like you need more food when you don't, as does sugar and salt. My food diary for today shows that I've gone over on sugar, and I've had 0 junk. Look for yourself, I don't keep it private. You can meet a lot of fitness goals while eating processed and refined foods if you wish, but why not fuel your body the best way possible if it's working hard?
  • BurtHuttz
    BurtHuttz Posts: 3,653 Member
    Rhetorical thread is rhetorical.
  • dorianaldyn
    dorianaldyn Posts: 611 Member
    haha, some of you are funnier and more clever than I!

    To answer the question -
    Personally, for me - I lump foods that are basically empty calories into the "bad" category. I eat these empty calorie foods nearly daily, I just try to limit myself. My bad foods are candies and treats - they still get consumed, but man they can eat up a large chunk of my calorie allowance in a hurry!
  • 1ConcreteGirl
    1ConcreteGirl Posts: 3,677 Member
    This is why we are friends.
    Bad foods:

    Foods that didn't do their homework

    Foods that stay up past bedtime and make messes in the kitchen.

    Foods that argue and don't take no for an answer

    Good foods:

    Foods that help other people

    Foods that do their homework

    Foods that go to bed on time
  • Chief_Rocka
    Chief_Rocka Posts: 4,710 Member
    some things just aren't good for you and serve no purpose (i.e. trans fats),

    Conjugated linoleic acid is sold as a fat loss supplment
  • iplayoutside19
    iplayoutside19 Posts: 2,304 Member
    I like to say there is no "bad" weather. Just poor clothing. Same thing with food.

    Similar to what jackson said. There is no "bad" food, just bad uses of food.
  • Meg_Shirley_86
    Meg_Shirley_86 Posts: 275 Member
    some things just aren't good for you and serve no purpose (i.e. trans fats),

    Conjugated linoleic acid is sold as a fat loss supplment

    Not to mention, as it appears I may have made an assumption on my post above, that this information changes all the time. I remember when eggs were good for you, when they were bad for you, and now they are good for you again, and I'm 26.
  • darrensurrey
    darrensurrey Posts: 3,942 Member
    Basically bad foods are foods that don't line up with your dietary goals.

    For some of us (myself included), as long as it fits in my calorie/macro goals, I considering it a good food. So steak could be a good food one day (because it fits in my goals), and bad the next (because it doesn't).

    Some people try to avoid processed or prepared foods, so anything processed or prepared would be considered a bad food for them.

    Vegans might consider beef bad, while paleo folks wouldn't.

    Diabetics might see sugars as bad, etc etc.

    So good and bad is all relative to the person and their goals/situation.

    In the interest of science, I decided to perform some scientifically scientific research:
    http://www.googlefight.com/index.php?lang=en_GB&word1=paleo&word2=vegan
  • Baconnaise
  • Chief_Rocka
    Chief_Rocka Posts: 4,710 Member
    some things just aren't good for you and serve no purpose (i.e. trans fats),

    Conjugated linoleic acid is sold as a fat loss supplment

    Not to mention, as it appears I may have made an assumption on my post above, that this information changes all the time. I remember when eggs were good for you, when they were bad for you, and now they are good for you again, and I'm 26.

    There is objective truth, if you know where to look for it
  • Natihilator
    Natihilator Posts: 1,778 Member
    What makes "bad" foods "bad"? People do. People who don't know how food works.
  • lizzybethclaire
    lizzybethclaire Posts: 849 Member
    Bad foods are the ones who hang out towards the front of the grocery store. Like hookers showcasing their wares, they tempt you with promises of satisfaction but leave you feeling empty.
  • EatClean_WashUrNuts
    EatClean_WashUrNuts Posts: 1,590 Member
    It becomes bad when you take it from people
    girl-stop-eating-my-food.gif
  • aliciagetshealthy
    aliciagetshealthy Posts: 946 Member
    Personal bias. One persons bad is other persons completely acceptable. For me, it's mushrooms or brussel sprouts - they can make any good food "bad" <spit spit>....or calling turkey bacon, "bacon"...yuk!
  • I watched an episode of "Biggest Loser Australia" and they had all the contestants do an activity with a (fully qualified) nutritionist. She asked them to separate all the "good" foods from the "bad" foods. Naturally, they put cake, chocolate etc. into the "bad food" category. Once finished, she told them they were all wrong. There is no such thing as a "bad" food. There are just foods you should eat on the odd occasion and foods you should eat every day (ie: fruit, vegetables, lean meat or fish etc.).

    So really, "bad" food doesn't really exist, it's just how people perceive food which determines whether it should be considered "bad" or "good".
  • MissJanet55
    MissJanet55 Posts: 457 Member
    The cost./benefit ratio has to make sense. I look for food that will deliver some kind of nourishment for the calories. Which is not to say I never succumb to delicous, delicious cheese puffs. There are also some foods where I can't exercise portion control, so I don't have them in the house. These foods are pretty much "bad" foods to me. There is no reason they would be bad for anyone else.

    I do think people would feel better if they ate better (ie, lots of fruit and veg and less fast food), in the same way I believe that we can be healthy at a variety of weights and sizes (I don't think thinner is automatically healthier). But if I have learned one thing from being here for a short time, it's that different things work for different people and finding what works might take a little experimentation. So I'm always happy to hear what works for others.
  • Meg_Shirley_86
    Meg_Shirley_86 Posts: 275 Member
    The cost./benefit ratio has to make sense. I look for food that will deliver some kind of nourishment for the calories. Which is not to say I never succumb to delicous, delicious cheese puffs. There are also some foods where I can't exercise portion control, so I don't have them in the house. These foods are pretty much "bad" foods to me. There is no reason they would be bad for anyone else.

    I do think people would feel better if they ate better (ie, lots of fruit and veg and less fast food), in the same way I believe that we can be healthy at a variety of weights and sizes (I don't think thinner is automatically healthier). But if I have learned one thing from being here for a short time, it's that different things work for different people and finding what works might take a little experimentation. So I'm always happy to hear what works for others.


    Yes. This.
  • khadijak17
    khadijak17 Posts: 393 Member
    Over eating them to the point you expand your stomach and no longer realise what it feels like to feel full?
  • MyM0wM0w
    MyM0wM0w Posts: 2,008 Member
    Basically bad foods are foods that don't line up with your dietary goals.

    For some of us (myself included), as long as it fits in my calorie/macro goals, I considering it a good food. So steak could be a good food one day (because it fits in my goals), and bad the next (because it doesn't).

    Some people try to avoid processed or prepared foods, so anything processed or prepared would be considered a bad food for them.

    Vegans might consider beef bad, while paleo folks wouldn't.

    Diabetics might see sugars as bad, etc etc.

    So good and bad is all relative to the person and their goals/situation.

    All of this. For *me* sugar (not carbs) is bad because my levels were elevated when I was at my heaviest (under control now) and I still try to avoid it... with varying degrees of success. I have blood pressure that is barely controlled with medication so sodium is bad for me. I avoid that with a higher degree of success with some explosions.

    Things high in cholesterol might not be 'bad' for me but they might be poison to someone else who has a partial blockage and needs to avoid them. Large amounts of protein might be 'bad' for someone with diminished kidney function but it suits my body just fine.

    Bad is a relative term.
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