Biggest Loser Pancakes

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dani_1977
dani_1977 Posts: 557 Member
edited January 10 in Food and Nutrition
Google them

Has anybody tried them ??

I was thinking of making a batch to keep in the freezer for breakfast during the week


6 egg whites
1 cup rolled oats, dry
1 cup cottage cheese
2 teaspoons sugar
1 teaspoon cinnamon
1 teaspoon vanilla

Im not really a cottage cheese fan, but Im sure you cant taste it in this situation .

Replies

  • benflando
    benflando Posts: 193
    Minus the sugar
    Add Stevia/Fruit for flavor
  • purplecharm
    purplecharm Posts: 446 Member
    I just made BL pancakes and they were pretty good. I also used stevia instead of sugar.
  • ModoVincere
    ModoVincere Posts: 530 Member
    I make these occassionally, but add about 1 tsp baking powder to lighten them up a little.
    Once you've made the batter, let it sit for a few minutes to thicken up and it will hold the bubbles a bit better...making it a lot more like "normal" pancakes.
  • purplecharm
    purplecharm Posts: 446 Member
    I make these occassionally, but add about 1 tsp baking powder to lighten them up a little.
    Once you've made the batter, let it sit for a few minutes to thicken up and it will hold the bubbles a bit better...making it a lot more like "normal" pancakes.

    Cool! Thanks for the tip.
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