Almond Milk in Condensed Soup?

hbarnes89
hbarnes89 Posts: 16
edited January 11 in Recipes
So I am new on the whole non-dairy milk thing. I usually have my tomato soup with half a can of water, half a can of milk mixed in. Would this work as effectively with almond milk?

Replies

  • SageGoddess320
    SageGoddess320 Posts: 2,589 Member
    I've tried it before with Silk Unsweetened Almond Milk and still thought it made my soup entirely WAY too sweet. Yuck.
  • cmphelan77
    cmphelan77 Posts: 23
    I dont think I would. But as long as you like the taste then there is no reason why you shouldn't.
  • bcf7683
    bcf7683 Posts: 1,653 Member
    If it's plain, then I don't see a problem. I've used unsweetened plain almond milk in about every way I've used regular milk. Now, if it's vanilla on the other hand, I'd say no......
  • suse33
    suse33 Posts: 43 Member
    I've used it in cream of mushroom and it was fine.
  • hbarnes89
    hbarnes89 Posts: 16
    Yes, I drink unsweetened almond. I haven't noticed a difference as far as cereal/mixing chocolate in/adding it to tea... I guess I will try it tonight and see how it tastes. Never know til you try, I guess.
    If it's plain, then I don't see a problem. I've used unsweetened plain almond milk in about every way I've used regular milk. Now, if it's vanilla on the other hand, I'd say no......
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