Question about breakfast casserole.
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I made a breakfast casserole for some houseguests and as it turned out they were not breakfast eaters.
So I covered it and threw it in the freezer.
It was not yet cooked.
Do you think I can take it out, tahw it and cook it and it would still be good?
It has hashbrowns and raw eggs in it.
I bet I should have cooked it before I threw it in the freezer.
So I covered it and threw it in the freezer.
It was not yet cooked.
Do you think I can take it out, tahw it and cook it and it would still be good?
It has hashbrowns and raw eggs in it.
I bet I should have cooked it before I threw it in the freezer.
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Replies
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I have friends who freeze their boxed egg whites until they use them, so I don't know why you can't do the same with the casserole.0
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It should be fine as long as it hasnt been in there for too long - you can freeze eggs out of shell and keep them for a while - I dont remember how long... And eggs cook safely with almost no heat in almost no time - so there should be no issue as long as it is cooked well!!0
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