healthy lunch recipes for work
Replies
-
-
www.emilybites.com and www.skinnytaste.com both are excellant0
-
At lunch time I try to reheated left overs from a previous meal time
Sometimes lunch could be very boring I try to have a variety of things.
I love ravioli with salad at lunch time its low cals and always fills me up
Homemade soup always great
I make filo parcels with loads of veg
Loads of salad with everything, add tuna, chicken etc
I love sweet potato wedges too with salsa
ok il stop making myself hungry lol hope that gives you some inspirationWelcome to MFP x
0 -
im queen of stir frying
i put about 2 cups of frozen veggies (type is your choosing- nothing that already includes sauce), 5-6oz of lean protein (chicken breast, shrimp, etc), .5-1tbsp of olive oil, and 2 tbsp of a stir fry sauce of your choosing (i use a La Choy's 25cal orange ginger sauce) in a pan and stir fry away- and u have a healthy low carb high protein lunch thats DELICIOUS and SUPER easy!
0 -
that made me hungry and it sounds so easy.
Thanks everyone so much for your help0 -
I am another one on the leftover bandwagon. I try to put aside one serving of whatever I make for dinner for lunch. I may not eat it the next day -- sometimes I'll, for instance, make veggie chili on Monday night and then take the leftovers for lunch on Wednesday, since I don't always like to eat the same thing for multiple days in a row. I've also been known to put aside servings for the freezer, so I build up a variety of frozen meals I can take down depending on what tickles my fancy that day. It takes a week or so to build a selection, but it's worth the little bit of extra labor.
I also like wraps with lavash (rather than tortillas). My current favorite is lavash, low-fat cream cheese mixed with salsa, pepperjack cheese, turkey from the deli counter, and lettuce. Pair with some carrots or other veggies, some fruit, or a yogurt. The lavash adds some carbs, sure, but it's not as bad as regular sandwich bread. You can also make lettuce wraps if you really want to avoid the bread issue.
Another wrap I make often is lavash, hummus, and veggies -- red peppers, carrot shreds, lettuce or spinach. Sometimes I add either chicken or vegetarian chikn seasoned with curry for a shwarma-type experience.0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 394.2K Introduce Yourself
- 43.9K Getting Started
- 260.4K Health and Weight Loss
- 176.1K Food and Nutrition
- 47.5K Recipes
- 232.6K Fitness and Exercise
- 437 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153.1K Motivation and Support
- 8.1K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 3.9K MyFitnessPal Information
- 15 News and Announcements
- 1.2K Feature Suggestions and Ideas
- 2.7K MyFitnessPal Tech Support Questions