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? About enchiladas (tomatoes)

Lo0n3y
Lo0n3y Posts: 68 Member
edited January 15 in Recipes
Quick ? Wonder if someone cud help plz I'm making these for dinner and got all the ingredients except tinned tomatoes,
Could I use tomato purée ?? And if so had anyone tried them wit it I'm thinking I should just stick to the tin and go to the shop but I don't want to go back out lol,
Thanks

Replies

  • shining_light
    shining_light Posts: 384 Member
    Oh geez, when I'm cooking, most tomato products are interchangeable. :P It just changes the texture a bit.
  • kennie2
    kennie2 Posts: 1,170 Member
    have you got a load of tomatoes? its easy to make yourself :D or tomato juice? if so mix it with the puree, just using puree wont really make a sauce, they'll be more dry but just as good :D turn it into fajitas instead (also healthier)
  • Querian
    Querian Posts: 419 Member
    If you have tomato puree or tomato paste with a little water you can certainly substitte. I would just make do with what I had. Tomato puree I would probably sub 1:1 for the canned tomatoes.
  • Lo0n3y
    Lo0n3y Posts: 68 Member
    Could I even use tomato purée with normal tomatoes? Or wud I be better just using water & purée?

    I have cooked it as healthy as possible, used the mince and cooked it in its own juice then added the onions was about to add the tin of tomatoes n was like ahhh crap standing here going noooo lol,
  • marlynej
    marlynej Posts: 21 Member
    I would dice some of your fresh tomatoes and add with the puree and a little water
This discussion has been closed.

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