Applesauce Recipes

RunningTowardsFit

Hey there,
I am trying to make some muffins or something with applesauce. I am out of oats, but I can always go buy some. I have flour, spices, applesauce, and eggs. Do you have any ideas of what to make?

KAbena

Hey!

Maybe try this?
http://www.meadowlakeranch.com/continental-breakfast/

Good luck!

LowFatMama

I just made me another batch of these. LOVE them as a part of my breakfast & they are full of nutrition!

12 cookies- 120 cals each (without the nuts)

2 bananas (I prefer older bananas-easier to smash up)
1 1/2 cups of oats
1/3 cup of peanut butter (I use crunchy peanut butter)
2/3 cup of applesauce
1 tsp vanilla extract
1 tsp cinnamon
1/4 cup chopped nuts (optional)
3 tbs chocolate chips (optional)

Mix bananas & PB together well, add applesauce & oats to banana mixture-mix well. Then add remainder ingredients & let sit 10 minutes. Spray baking pan w/ non stick spray. Scoop spoonfuls (makes about 12 cookies) onto baking sheet.

Bake @ 350 for 20-30 minutes or until browned. When they are done baking flatten them with a fork (like you would a PB cookie). Let cool & harden a bit. I like to leave mine out and not seal or bag them so they get harder. Otherwise they are a bit mushy.

Melissaol

I'm making a batch.

RunningTowardsFit

I just made me another batch of these. LOVE them as a part of my breakfast & they are full of nutrition!

12 cookies- 120 cals each (without the nuts)

2 bananas (I prefer older bananas-easier to smash up)
1 1/2 cups of oats
1/3 cup of peanut butter (I use crunchy peanut butter)
2/3 cup of applesauce
1 tsp vanilla extract
1 tsp cinnamon
1/4 cup chopped nuts (optional)
3 tbs chocolate chips (optional)

Mix bananas & PB together well, add applesauce & oats to banana mixture-mix well. Then add remainder ingredients & let sit 10 minutes. Spray baking pan w/ non stick spray. Scoop spoonfuls (makes about 12 cookies) onto baking sheet.

Bake @ 350 for 20-30 minutes or until browned. When they are done baking flatten them with a fork (like you would a PB cookie). Let cool & harden a bit. I like to leave mine out and not seal or bag them so they get harder. Otherwise they are a bit mushy.

These sound delicious! Thank you for taking the time to share

DGPebbles

Going to try these!