Chicken Enchilada Soup

OneDimSim

This is a modified WW recipe - so took out the Can of Enchilada Sauce and Corn (it is much better with these - but this version is both low fat and pretty lo carb!)

Serves 8 -
~150 calories per 15 oz serving

1/2 cup chopped cilantro
1 leaf bay leaf
chili powder (1.5 tbsp)
ground cumin (1.5 tbsp)
6-8 cup fat-free chicken broth (can use more of this to “bulk up” Liquid)
2 clove garlic cloves (minced)
½ Red Bell Pepper – chopped
½ Yellow Bell Pepper - chopped
½ Orange Bell Pepper -chopped
½ Green Bell Pepper - Chopped
4 oz canned green chili peppers (chopped or diced)
1 -large chopped onion
2 - 10oz cans diced tomatoes – Rotel Originial Green Chiles
1 - 6oz can tomato paste
1.5 to 1.75 lb breast uncooked boneless, skinless chicken breast (3 huge ones from Costco)

Instructions
1. Place all ingredients into slow cooker. Season with cumin, chili powder salt, pepper and bay leaf. Stir in cilantro. Cover and cook on low setting for 5-6 hours on low.

2.Shred Chicken when done. I typically do this with two forks.

Treker6

That looks so yummy. I don't have a slow cooker so I will just try it on the stove. I would love to make my own soups because they would be a great snack and way better for you than the can stuff. Thanks for sharing.

ShannonLovesDesign

OH thanks!!! I seriously have been trying to find something to make in my new slow cooker! Ive made my hubby and kids stuff that I cant eat lol

RavNsLove

OMG..that looks amazing! I am totally gonna go get the ingredients to make this! (I will use one can EXTRA hot Rotel...LOL)

beforeafter135

Sounds good. Thanks for sharing.

PurplePookie

mmmmmm

marcenepea

Sounds great! Thanks for sharing

jessmart83

Always looking for new stuff to try! This will be in my crockpot this week!

RavNsLove

This is in my crock pot waiting to be cooked tomorrow. I cannot wait! YAY! Thank you!

alittlemopo

Bumping for later.