Turkey Casserole....281 Calories/Serving
Hey I made this tonight....after asking you guys for some ideas on what I can use ground turkey for. It turned out pretty good! Here is the recipe.....the nutritionals are good too!
6.75oz Ground Turkey Breast (Funny measurement b/c that is what was thawed out at the time, and it was measured after it was cooked)
1/4c Red Onion
3tsp Minced Garlic
Brown these ingredients together in frying pan sprayed with Pam. Season as you like....I used Mrs. Dash and Pepper.
1/4 pkg. No Yolks Noodles
Boil these and drain.
1/4c Broccoli
1/2c Cauliflower
1/4c Carrots
Steam these until almost done (Again the funny numbers b/c I grabbed a handful of mixed veggeis from the bag, but the amt. is probably close to being exact). Then chop veggies into smaller pieces.
1 1/2 C. Simply Natural Organic Tomato & Roasted Garlic Pasta Sauce.
Mix this and all previous ingredients together. Put in casserole dish.
1 1/4c Part-Skim Mozza Cheese
Top with cheese. Bake at 350 for 25 mins or so (Until cheese is browned)
I calculated the nutritionals based on 4 servings. Enjoy!
P.S. I typed it into MFP database as "Tanya's Turkey Casserole".
Nutritional Info
Servings Per Recipe: 4
Amount Per Serving
Calories: 282.1
Total Fat: 12.3 g
Cholesterol: 52.6 mg
Sodium: 638.1 mg
Total Carbs: 21.5 g
Dietary Fiber: 3.0 g
Protein: 21.7 g
6.75oz Ground Turkey Breast (Funny measurement b/c that is what was thawed out at the time, and it was measured after it was cooked)
1/4c Red Onion
3tsp Minced Garlic
Brown these ingredients together in frying pan sprayed with Pam. Season as you like....I used Mrs. Dash and Pepper.
1/4 pkg. No Yolks Noodles
Boil these and drain.
1/4c Broccoli
1/2c Cauliflower
1/4c Carrots
Steam these until almost done (Again the funny numbers b/c I grabbed a handful of mixed veggeis from the bag, but the amt. is probably close to being exact). Then chop veggies into smaller pieces.
1 1/2 C. Simply Natural Organic Tomato & Roasted Garlic Pasta Sauce.
Mix this and all previous ingredients together. Put in casserole dish.
1 1/4c Part-Skim Mozza Cheese
Top with cheese. Bake at 350 for 25 mins or so (Until cheese is browned)
I calculated the nutritionals based on 4 servings. Enjoy!
P.S. I typed it into MFP database as "Tanya's Turkey Casserole".
Nutritional Info
Servings Per Recipe: 4
Amount Per Serving
Calories: 282.1
Total Fat: 12.3 g
Cholesterol: 52.6 mg
Sodium: 638.1 mg
Total Carbs: 21.5 g
Dietary Fiber: 3.0 g
Protein: 21.7 g
0
Replies
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Not bad at all for starting out hungry with only some ground turkey thawed!! You got very creative Tanya:flowerforyou:0
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Yum-o! Can't wait to try it! Thanks for sharing!0
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