What's on your grocery list??

What are the top 5 items your buy each time you grocery shop? Mine are...

1. Lean turkey
2. Soy milk
3. Raw almonds
4. Bagged, ready to eat lettuce/greens
5. Apples and oranges

Whats yours?

Replies

  • jgcurry3
    jgcurry3 Posts: 172 Member
    Turkey breast, Chicken breast, Salmon Fillet
    Green beans, broccoli
    greek yogurt, granola
    almonds, oats
    blueberries, bananas, apples
    whole grain bread, cheese, cottage cheese
    eggs, whole grain pasta, milk
  • Bananas
    Eggs
    Whatever other fruit and veggies that are on sale/in season
    Lean meat- whatever is on sale
    frozen veggies

    I'm trying to save for a wedding so I try to buy whatever is the best deal. Currently, it's a lot of strawberries and asparagus.
  • mebeecc
    mebeecc Posts: 5
    I was thinking about hitting the farmers market this weekend for some fresh, organic fruits/veggies...think its worth it?
  • Yeller_Sensation
    Yeller_Sensation Posts: 373 Member
    In no particular order, these 5 items are always on our list every other week. There isn't even a need to ask if we have run out of any of them when grocery shopping day is around the corner. They simply get added to the list automatically:

    1) Eggs (we obliterate a tray of 12-18 eggs a week).

    2) Fage 0% plain yogurt (we destroy two to three 33-oz tubs a week).

    3) Frozen salmon fillets (Wed is chest day. Wed is also salmon dinner day).

    4) Thick-cut bacon (bacon is a religion in our house).

    5) Lean poultry (chicken and/or ground turkey).
  • sunshyncatra
    sunshyncatra Posts: 598 Member
    Veggies, fruit, Greek yogurt, beans, eggs
  • _rozamu
    _rozamu Posts: 119 Member
    1. Frozen fruit(varies)
    2. Frozen veggies(varies)
    3. Eggs(local, organic, cage free)
    4. Greek yogurt (usually fage or chobani)
    5. Meat(varies)
  • EDesq
    EDesq Posts: 1,527 Member
    Organic:
    Lettuces
    Tomatoes and Cucumbers
    Kale, Apples, Carrots and Pineapple for Juicing
    Pumpkin Seeds and Cashews
    Avocado
    Olive Oil - EV
    Bananas
    Strawberries
    Lemon
    Ginger Root
  • HeidiCooksSupper
    HeidiCooksSupper Posts: 3,839 Member
    We just hit the grocery store today and before we left the produce section we had green peppers, cucumbers, leaf lettuce, romaine, beets, radishes mushrooms, carrots, celery a bag of cuties.

    In the fridge already were a bag of spinach, red bell peppers, lemons, potatoes, another bunch of beets, red cabbage, green cabbage, parsley, asparagus ...

    This doesn't count the fruits and veg in the freezer. The checkout kids at the grocery have nicknamed us "The VeggieTales."

    Tonight's supper was a sauteed spinach/mushroom/olive/tuna concoction with a mayo/yogurt/parmesan spread on still warm from the oven whole wheat bread.

    Hubby voluntarily eats a bowl of raw veggies for his lunch. I am less rabbit-like and tend to cook and dress my veggies.
  • Kym1610
    Kym1610 Posts: 328 Member
    My staples are -
    Tinned tomatoes and beans, bread, chobani greek yoghurt, frozen berries, eggs, ham, turkey mince and chicken breast.

    Fresh food is usually sweet potato, onion, pumpkin, leek, celery, carrots, tomatoes, eggplant, Zucchini and whatever fruit happens to be in season. Currently it's oranges and apples
  • tachyon_master
    tachyon_master Posts: 226 Member
    Avocado
    Stonefruits: plums, nectarines, peaches etc.
    Chicken breast
    Fresh salmon
    Coke zero
  • I'm currently deployed right now so I can't go grocery shopping but when I'm stateside,

    thin-sliced chicken breasts
    salad ingredients (celery, spinach, carrots, cucumbers, corn)
    bananas and strawberries
    almond milk
    frozen veggies
    cottage cheese