Sushi?
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TeachTheGirl
Posts: 2,091 Member
I hate to admit, but I've never had sushi before. I'm actually kind of intimidated by it.
What would people recommend for a sushi virgin? Things to avoid? (I have NO idea what the calorie counts are on this type of food, but I'm contemplating ordering some for dinner and hoping I have room to fit a fair selection in!)
What would people recommend for a sushi virgin? Things to avoid? (I have NO idea what the calorie counts are on this type of food, but I'm contemplating ordering some for dinner and hoping I have room to fit a fair selection in!)
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Replies
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IMO- a good starter is a Cali roll- not really "sushi" because it isn't raw fish. But it would get you used to the texture/style. Salmon is a strong flavor, so is yellowtail, as well as eel... So i wouldn't dive in with those lol. Spicy tuna is really good too.=) Good luck! Get addicted!0
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Sushi is my favorite! I would start with rolls as opposed to sashimi. California rolls and shrimp tempura rolls aren't very scary because crab and shrimp are things you probably eat already. I would try rolls with tuna, salmon, and avocado. When I'm trying to eat fewer carbs, I go for sashimi and miso soup, but I would start with some rolls if you're not used to sushi.0
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I never use to like Sushi, I would try it every now and then and always hated it. That is until I found the roll I liked - soft shell crab roll!!! Delish Its cooked and when dipped in a bit of wasabi and light soy sauce the texture and flavors are amazing. I would stay away from anything raw until you get use to it and beware of those restaurant that add way too much cream cheese or other sauces.0
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I know it's not fresh fish sushi, but I am absolutely in love with a spicy asparagus roll.0
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Sweet potato rolls, tempura rolls, smoked eel, shrimp, smoked salmon, crabstick -- all are cooked
Many find the salmon & tuna as easy starter sushi. Quality can make a difference in taste, so just like with steaks, restaurant quality is different from supermarket.
There are a lot of different types of sushi, just like there are plenty of types of sandwiches, so plenty of options to try!0 -
I tend to go for sashimi over sushi since it has no rice. The protein + carb mix on sushi wreaks havoc on my tummy. I try to limit my raw fish intake to about once a month or every 2 months. It's pretty high calorie (which I was surprised to learn), and I worry about toxins in the fish. Actually..... if I was nursing, I would avoid it for the reason of the toxins. But there's lots of great options at a typical Japanese restaurant aside from sushi/sashimi.0
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If you're anywhere near a Wegmans, try their Skinny California Roll. 100 calories for the pack, and a great intro to sushi, especially if you don't love rice (like me).0
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Try some variety and find out what you like. They certainly have dishes with different samples.0
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I tried sushi a number of times and disliked it each time. I had just been trying a number of different "rolls." Finally, in a last-ditch effort, my husband had me try some nigiri, which is the slice of fish on a pillow of rice that you can then dip into your wasabi/soy mixture. I LOVE that, and determined that I just don't like the flavor/texture of the seaweed wrapper, so if you don't like eating it one way, try another type of preparation.0
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If you want to try a variety look for a Rainbow Roll. It's a California roll with sashimi and avocado wrapped around it. It's very colorful and fun and you can try several different flavors. You'll typically get salmon, tuna, snapper, and halibut or other white fish.
Sushi does have a lot of carbs as do the usual sides so plan ahead. As a "sometime food" you can do a lot worse.0 -
Anything tempura with spicy mayo you'll like as a virgin. They're not the healthiest ones out there but they're worth every calorie.
This here is a Volcano Roll
This here is one with spicy mayo
And this one's just for more ideas!
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Dang - now I want sushi. Those pictures look so good!0
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Cr01502 - that was sooo mean. Those looked oh so good. Now I am dying for fancy sushi tonight even if it does put me way over my calorie count.
Beginner rolls: salmon avocado, tuna avocado, california, rainbow, shrimp tempura and spider roll are all good suggestions. Eel has a VERY strong taste and even afterdecades of eating sushi and trying it periodically I do not like it.
If you can find toro (fatty tuna) try it as nigiri (the piece of fish on a bed of rice) - it is not a "fishy" tasting sushi and melts like butter in your mouth. Yum.
Also a fat boy salad is delicious which is basically avacodo and tuna chunks in a bowl or on a plate with just a little soy sauce or sesame dressing dressing.0 -
California roll for sure.
I love the stuff0 -
Be aware that the names of fancy rolls vary by restaurants (though I think california and spider rolls seem to be very consistent). The volcano roll at my local place is nothing like the volcano roll in the picture.0
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As far as "healthy" sushi, I've read to steer clear of "tempura" which means fried, and anything spicy, because the spicy sauce is mayonaise based. They also say one roll with a cup of soup is a great balance.0
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I prefer sashami, yellowtail, if available.0
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and be warned I swear they put something addicting in sushi. YUM Its expensive so I only get it a handful of times a year but man I love some sushi. You got good advice about the california roll. Also it might take a couple tries to see if you really like it. I had it as a teenager and didn't like it until like a year later.0
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I adore sushi.
I recommend starting with a California roll (as others have mentioned). There's nothing raw in it and it's relatively mild in flavor. I've managed to get several people hooked on sushi, just by having them try a California roll.
Oh the tasty things you can try!!0 -
Anything tempura with spicy mayo you'll like as a virgin. They're not the healthiest ones out there but they're worth every calorie.
This here is a Volcano Roll
This here is one with spicy mayo
And this one's just for more ideas!
I WOULD KILL FOR A VOLCANO ROLL RIGHT NOW!!!!0
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