what is your go to pasta sauce??
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http://www.bbcgoodfood.com/recipes/1948/chicken-and-broccoli-pasta-bake
I did this pasta bake a few weeks ago and sooooooo tasty. I used single cream and light boursin with garlic and herbs to shave off some calories. I also didn't use the nuts and didn't think that the breadcrumbs were necessary. Worked out 550- 600 cals a portion which isn't too bad for a dinner x0
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