PB2 Frozen Hot Chocolate

cbteegardin

(Makes 1 reeeaally big serving)
◾1 cup Silk PureAlmond Dark Chocolate
◾1/16th tsp salt (do not omit this)
◾Optional: for an even richer flavor, try adding a little melted chocolate or chocolate syrup
◾2 tablespoon PB2 (Peanut Butter Powder (or 1 tbsp. of Peanut Butter) - PB2 has 85% of the fat removed from the peanut butter

Combine ingredients and whisk together on the stove. Let cool, then pour into an ice-cube tray. Freeze. Once frozen, pop the mixture into a blender and blend! (I used my BlenTek.) Do not add ice. I repeat: Do NOT add ice. You will dilute the flavor.

With PB2 and no chocolate syrup:
Kcal - 165
fat - 4 g
sat fat - 0
carbs - 28 g
fiber - 3 g
sugar - 22 g
protein - 7 g

Bejede

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