Tootsie Roll Heaven (Healthy Recipe!)

HealthyChanges2010
HealthyChanges2010 Posts: 5,831 Member
edited September 21 in Recipes
Tootsie Roll Heaven

It takes two strong hands to blend this recipe, but the results are worth the effort.

Directions

Makes about 24 rolls (about 1 1/2 inches in length)

1 cup unsweetened cocoa or carob powder
1/3 cup natural peanut, almond, or cashew butter
1/4 cup pure maple syrup
2 tablespoons brown rice syrup
1/2 cup oat flour (see Tip) or wheat germ

Combine all ingredients in a large bowl and stir with a large, sturdy spoon. Finish mixing with your hands until mixture is very well combined.

Mold into 24 small "tootsie rolls," about 1 1/2 inches in length. Line a baking sheet with waxed paper or parchment paper and arrange rolls in a single layer.

Freeze until very firm (about 1 to 2 hours.) Store in freezer or refrigerator.

Tip: To make oat flour, whirl rolled oats in a dry blender until finely ground and powdery.

Nutrition Information

Per roll:

Calories: 50
Fat: 2.4 g
Saturated Fat: 0.7 g
Calories from Fat: 43.8%
Cholesterol: 0 mg

Protein: 1.9 g
Carbohydrates: 7.4 g
Sugar: 3.1 g
Fiber: 1.6 g

Sodium: 19 mg
Calcium: 9 mg
Iron: 0.7 mg
Vitamin C: 0 mg
Beta-Carotene: 0 mcg
Vitamin E: 0.3 mg

Recipe from Breaking the Food Seduction by Neal Barnard, M.D.; recipe by Jo Stepaniak; © Jo Stepaniak 2005, published by permission.

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