Coconut "ice cream" bars

The warm weather has hit... which makes it oh-so-tempting to wander up to the corner store for a fudgesicle. Instead, I made these.

In a blender mix a can of coconut milk and fruit of your choice (I used frozen berries)
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Pour into popsicle tray, and put in freezer
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Yes, it's really that simple.

I used Aroy-D Coconut Milk, because it only has 2 ingredients: coconut extract, water.
I also used No Name Mixed Berries. Again the ingredient list is simple: Blackberries, blueberries, raspberries.

This made 6 bars, 106 calories each, 4g carbs (3g sugar), 9g fat, 1g protein.

Totally non-dairy, gluten free, refined-sugar free, paleo, vegan, etc... oh, and delicious.
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