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  • abbychelle07
    abbychelle07 Posts: 656 Member
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    Yes, I cut a potato or sweet potato into "fry" looking pieces, then toss with some olive oil and spices. Then I bake at 350 degrees until I can poke them with a fork. Sometimes it doesn't take long at all, only 10-15 min, depending on how thin you cut the slices (I like them thick).

    I can't believe the things people count as veggies! French fries from restaurants are not potatoes and ketchup is not a tomato!

    My friend has a 7 year old that gets snack at school. OFTEN he comes home and tells her that they had donut holes and chocolate milk or something similar for snack. She is pretty horrified, because he does not get that at home. It seems like the school lunch isn't very good some days too... I told her to talk to the teacher about snack, but I don't know how that conversation went.

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