Peanut butter - good or bad for weight loss??
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Peanut butter. Almond butter.
LOVE IT!
healthy fat, some nice protein, it's DELISH and satisfying. I have some everyday.
the key word: SOME. Not a jar. It's part of my food, my life.
My faves? crunchy
Maranatha no-stir almond butter
Smuckers Natural or Laura Scudder's natural peanut butter
I always have a jar of each in my pantry at all times. YUMMMM0 -
I have eaten Peanut Butter darn near everyday through my entire Weight Loss, the most important part is maintaining a caloric deficit. Best of Luck0
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^^^^^ same here... Pbj every night.. It's ok in moderation, most things are.. Most important thing is to hit your numbers0
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Generally speaking, a tablespoon of peanut butter per day is good for fat loss. On the other hand, a jar per day is probably not good for fat loss.0
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I eat it nearly every day...
32lbs down since the beginning of August!0 -
bad...because if you are like me, I will eat the whole jar in 24 hours...so bad ...and regular peanut butter with sugar not healthy, natural peanut butter yes in moderation.0
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I've started making my own, it's fab
good fats, bit of protein, lovely story0 -
To avoid the fat factor you can get the powdered stuff to mix into things like shakes and oatmeal. PB2, there's also a chocolate variety, it's really good on chocolate ice cream too!0
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Peanutbutter may be high in fat, BUT it's healthy fats! No need at all to avoid it. You're body NEEDS fats for your nerves, brain function, and it also fights depression.
Peanutbutter is not only nutrient dense, but it takes a smaller amount to feel satisfied.
Choice a peanutbutter that has only 2 ingredients: PEANUTS and SALT.
Learn the difference between Saturated Fats, which affect your cholesteral.
and MonoUnSaturated, PolyUnSaturated and Omega 3s, are good for you.
A good guideline is that if the fat is liquid at room temperature then won't clog your arteries, if it's solid it will.0 -
It's high in monounsaturated and Polyunsaturated fatswhich are the good kinds, and the suturated fats aren't high enough that I worry about them. It's high in protein, gives a bit of potassium, and most types are 0 cholesterol. So I'm pretty firmly in the "Good in Moderation" camp.
Plus it ranks with bacon in terms of sheer culinary awesomeness. So there's that.0
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