Weighing your food
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SlimJanette
Posts: 597 Member
Yesterday I went out and bought a pretty high end scale that does everything except wash the dishes.
I was very surprised to see how off I was with all of my food. If I ate a piece of chicken I put 4oz. Yesterday I weighed a piece and it was almost 8oz! If you are worried that you are not tracking properly, I would suggest investing in a scale.
I was very surprised to see how off I was with all of my food. If I ate a piece of chicken I put 4oz. Yesterday I weighed a piece and it was almost 8oz! If you are worried that you are not tracking properly, I would suggest investing in a scale.
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Replies
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I do this with every meal I eat/make at home. My husband was shocked to see just how small 3-4 ounces really is.0
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I weigh and measure everything0
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which scale did you purchase? I have been thinking about getting one, too. I know my portion sizes are probably incorrect, as well!!!0
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You have to weigh your food. When you assume...well, you know the rest.0
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Yup I found 4 main things to be really off with my counting when I went from measuring cups to a scale: 4 oz of meat, one serving of ice cream, 1 tbsp butter, 1 tbsp peanut butter. Since all of those are pretty calorie dense I consider it an excellent investment.0
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Hi:
thank you for sharing. My scale is more in the "sensible price" side . It is analog ! but it works
Same surprise here, we were eating 4 oz of pasta per person. This went down to 2 oz per person thanks to the above mentioned scale
I buy chicken breast or salmon and I cut 3 oz portions and put them in the freezer. Every time I need them for cooking, I just get the appropriate number of portions from the freezer, early in the morning and they are thawed by lunch time. Ready for cooking.0 -
I use my scale daily, it has been a life saver-0
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Yes I am OCD with my scales! New to me since being on mfp ! Its the only way I can lose weight because I'm greedy lol!0
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I weigh nearly everything. I think the only exception to the rule is I'm not 100% strict on things like salad or veg - I am with fruit though.
I think it's really important that occasionally (perhaps one day a week, or once a month, depends on whether you can remain at one day) you have a day where you DON'T weigh things. I'll explain why - weighing things IS time consuming. It can be irritating. It can lead you into the path of thinking "Well, one more gram won't hurt" which then starts a chain of events that mean you stop weighing all together. If you feel like you are constantly weighing things, you'll feel discouraged - I know I do occasionally.
You can either prepare this food in advance, so say a meal cooked and frozen, or buy a pre-made meal (I avoid them, but it's a personal opinion).
Sorry, rambled there. But yes, decent scales is the key. If I feel my scales are on the wonk, I'll weigh something I know the exact weight of via packaging.0 -
which scale did you purchase? I have been thinking about getting one, too. I know my portion sizes are probably incorrect, as well!!!
I bought it at Walmart in Canada. It was $40 and I am not sure of the name but it allows you to enter whatever you are weighing and it will tell you the protein, sodium, fat, calories and a few other things.0 -
agree 100 percent
i have a 5 dollar plastic one0 -
My kitchen scale was one of the best things I ever bought! I would NEVER have been able to lose weight without it!!0
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My husband hid my scale the other day as a "joke". He sent me on a hunt around the house to find it:P It was funny at first but got old fast...now he realizes not to mess with me and my scale:) I told him next time we got out to eat I'm bringing it with because then I'll know how much steak I can eat...he wasn't amused! haha0
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I agree 100%!!!
One of the mistakes I used to make before weighing my food was going off the calorie amount of the package for a single serving of that item. For example for a bag of baked cheetos (yup, I still eat chips while losing weight! LOL) it would say 130 calories per serving about 34 pieces then in parentheses it'd say 28g; I weighed out 34 pieces and it was not 28g it was 36g!!! Which put my calories for that serving over by 44.2...
I also learned that 28g of these baked cheetos is 135.5 calories... LOL... Oh how I love my food scale Weighing out your food is time consuming and annoying at times but I look at as a way to help me get this fat off... Once I get to where I want to be I won't have to be as strict, but for now I'm a food weighing fool! LOL...0 -
I bought a scale and love using it because I am a "truth in the numbers" kind of person. However, I also think it is contributing to my OCD that I seem to have developped (self doagnosed) since i started dieting and exercising..... I even bring my scale to work with me so that I can weigh out my lunches when I buy them!0
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Ok, so newbie here...I've been reading about food scales on the forums and have been looking into buying one. However, I'm not sure how it works? I've always measured with cups/tablespoons/teaspoons etc, how does weighing with the scale work exactly? I want to try and make my measurements more accurate with how much I eat (I'm thinking this might be an issue why I'm not losing weight), but how do you 'weigh' your food and input it into MFP?0
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I love my scales, low end digital most used item in my kitchen
its surprising how inaccurate guessing can be
I'm lost without them, i also bought measuring cups too since starting myfitnesspal0 -
If you've got a Harbor Freight near by, their kitchen scale has served me very well. I got mine on sale for $20, and was able to use a 20% off coupon on top of that. It came with a power adapter, or can take 4 AA batteries. It will measure in grams, ounces and pounds. It's easy to use, allows you to tare items, and seems to be accurate.
http://www.harborfreight.com/digital-scale-95364.html
Getting the scale is a huge helper, and I tend to weigh everything that isn't already portioned. Like others have mentioned, it really helps you to see just how small a portion is, and how much more you've been eating than you thought. If you're serious about losing weight, you really need one.0 -
I felt like an idiot for waiting as long as I did to buy my food scale, because it has been the best thing I've purchased not just for weight loss but just overall awareness of portions. When I weigh out that cup of yogurt or serving of pineapple, it really makes me more consious of what I'm putting in my body.0
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I have an Eat Smart digital scale (about $25 from Amazon) - I love it. Any scale will do - digital is easiest to read. A tare function is also key (sets it back to 0) so you can weigh multiple things in succession or weigh right on your plate. I like the Eat Smart because it weighs in ounces, grams, etc. Grams is more precise and it allows me to use metric entries in MFP.
My whole family jokes because they all sit down at the dinner table and I am still out in the kitchen with the scale entering my food into MFP!0
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