Crustless Strawberry Pie Dessert
Ever since I started my diet, I have been looking for a dessert to have after dinner. Those Special K 90 calorie bars just weren't cutting it. I also tried just having some fruit, but it just wasn't the same. I found this amazing Weight Watchers/Diabetic Crustless Strawberry Pie dessert that I thought you would all enjoy as much as I have. It's very simple and very tasty.
2 cups water
1 (7/8 ounce) package cook and serve fat-free sugar-free vanilla pudding mix
1 (1/3 ounce) package sugar-free strawberry gelatin
4 cups sliced fresh strawberries (I use a quart clamshell)
whipped topping
1 Place sliced berries on bottom of a pie plate.
2 In a saucepan mix the water with the pudding with a wisk, bring to a boil.
3 Remove from heat, add the jello, let cool briefly.
4 Pour over berries.
5 Refrigerate until set.
6 Enjoy with some whipped topping if you like. Delicious!
Serving Size 1 (286g)
Recipe makes 4 servings
Calories 73
Calories from Fat 3 (5%)
Amount Per Serving %DV
Total Fat 0.4g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 61mg 2%
Potassium 221mg 6%
Total Carbohydrate 18.8g 6%
Dietary Fiber 2.9g 11%
Sugars 11.0g
Protein 1.3g 2%
I added 1 tbsp of spenda to sweeten it up a little. There are many different combinations you can make with this recipe as well. For example - raspberry jello and rasperries; orange jello and orange slices; lime jello and kiwi; ect.
Hope you all enjoy it! Take care
2 cups water
1 (7/8 ounce) package cook and serve fat-free sugar-free vanilla pudding mix
1 (1/3 ounce) package sugar-free strawberry gelatin
4 cups sliced fresh strawberries (I use a quart clamshell)
whipped topping
1 Place sliced berries on bottom of a pie plate.
2 In a saucepan mix the water with the pudding with a wisk, bring to a boil.
3 Remove from heat, add the jello, let cool briefly.
4 Pour over berries.
5 Refrigerate until set.
6 Enjoy with some whipped topping if you like. Delicious!
Serving Size 1 (286g)
Recipe makes 4 servings
Calories 73
Calories from Fat 3 (5%)
Amount Per Serving %DV
Total Fat 0.4g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 61mg 2%
Potassium 221mg 6%
Total Carbohydrate 18.8g 6%
Dietary Fiber 2.9g 11%
Sugars 11.0g
Protein 1.3g 2%
I added 1 tbsp of spenda to sweeten it up a little. There are many different combinations you can make with this recipe as well. For example - raspberry jello and rasperries; orange jello and orange slices; lime jello and kiwi; ect.
Hope you all enjoy it! Take care
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Replies
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just saved it in my recipes! thanks!0
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Sounds yummy Thanks for sharing :bigsmile:0
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Sounds Great0
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Sounds fabulous! Thanks for sharing it!:flowerforyou:0
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bump0
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This is just a beautiful thing!
thanks0 -
sounds great!0
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Just made lemon jello with bananas.... yummy.... next is going to be lime and kiwi....
If you have come up with any other combinations, please share...0 -
I had read this and then when i went to buy the ingredients i bought instant vanilla and did it that way. It turned out great but now that I reread it I see it was cook and serve! I will try it your way too!0
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bump:)0
This discussion has been closed.
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