Poll of the Day: Do You Actually Read Nutrition Labels?
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It's my new obsession It's an education to be sure.... yogurt - 20 grams of sugar ??? I live now for what I call "free" condiments lol such as my salsa and hot sauce. Today I got all excited because I found a pocket flat bread with that I could actually bring home and stuff with lettuce , chicken, cheese and still stay within my goal. Laughing Cow cheese mmmm don't get me started :flowerforyou:0
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ummm, YES!0
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These days, I always read labels. It's amazing what is advertised as healthy when the label says different. For me, it's not just calories, but the quality and cleanness of the ingredients.0
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I never used to, but now I do. Now that I actually know how to read them and what to look for, I check everything at the grocery store before I even put it in my cart.0
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I always read them. When I eat out I also try to find places that provide their nutrition info too. I don't like surprises when I log my food on MFP!0
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i check for ingredients, i have intolerances to certain foods so i try to limit my intake of vinegar and other acidic foods.
i obsess over calorie counting as well (ed) so i constantly check the labels to find the least caloric breads, pastas, etc.
and i like finding stuff that doesn't have pure crap in it0 -
most definitely0
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I do! Ever since I started making healthy choices, I vow not to put something in my body (unless its on my cheat day and then that goes flying out of the window) unless I look at the nutrition label. I eat much healthier now!0
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I even scour the internet to find the actual nutritional information of things from the bakery/ take out etc, I like to know exactly what is going in then I can record it accurately0
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Yup! I particularly look for the dreaded high fructose corn syrup (which is in freakin' everything) so I can select only the products that don't have it (ok, I'm not always successful there, but we try!). I avoid breads & snacks that have enriched wheat flours. And like many other posters, I like to see how much is in a serving and how many calories that will "cost" me. I prefer to purchase "more bang for your buck" foods (I can eat a lot without damaging my calorie counts). I also prefer "real" ingredients (no fake fats, sugars, etc.), so if I can't pronounce it, I often (not always - sigh) won't buy it.0
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Yep, I even read the ingredients most of the time.0
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Religiously0
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You betcha! If I had read labels in the first place, I wouldn't be in the fix I am now. And, the reason I'm in better shape today than I was a year ago is because I know exactly what's going in my mouth, good or bad, and I am now accountable for it all.0
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Have since I became a vegetarian 10 years ago. I read the labels on other people's food too... i'm just curious. Sometimes I do it at work to little debbie cakes just to gross myself out that people actually eat those. Bleh.0
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Yep, look at and read every label, even the ingredients.0
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Yep.0
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It depends on what kind of mood I am in when I go shopping, sometimes I do an sometimes I don't. If I am trying something new I will read the label.0
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Yes, about 95% of time. I specifically look for calories in addition to the things I track here in MFP (sodium, sugar, protein, etc.).
Doing this has helped me alot!
I am not always as diligent in reading the ingredients (but am getting better). However, if the ingredients list takes up a huge section of the packaging I put it back, lol.0 -
Yes, I do. I've read the nutrition labels for a few years. I have food sensitivities so I have to read labels.0
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