I live in the south...but I want to eat healthy
amandal15
Posts: 108 Member
I live in the south...so everything is fried or with tons of butter. But I want to change my eating to be healthier. If it was just me, I don't think it would be too hard, but I have 4 kids that I have to feed too. 2 of the 4 are very picky. Does anyone have a book that they can suggest...a cookbook or a nutrition book. Something that I can slowly introduce to the kids so that we are all eating healthy?
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I'm a transplant to the South for the last 12 years, and I have gained since being down here too. I find the abundance of fast food places really adds to the problem here and promotes unhealthy habits. I stopped going out to eat, that was the first thing I did. Now my Hubby and I go out for a really nice dinner about once a month. Also, there are 2 books by an author named Marlene Koch that I would definitely recommend: Eat What You Love and Eat More of What You Love. There are recipes in there that your whole family will love, even the picky ones. Good luck!
One more thing about those cookbooks, they give you the nutritional breakdown for each recipe so you don't have to try and figure it out for yourself.0 -
Thanks so much! I will definitely check out the books!0
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It's warm all year right? So isn't there fresh fruits and veggies in abundance? Do you have farmer's markets in your area?0
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I don't have a suggestiong - sorry! I just wanted to commend you on your dedication to get the whole family healthy. No matter how difficult it will be, hang in there!!!0
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How does living in the south mean you have to eat poorly? Last I checked, there's no butter and fried chicken quota we're forced to meet, and we have farmers markets open 10 months out of the year, for cryin' out loud. :happy:
Here's some healthy takes on some traditional southern dishes, though:
http://www.eatingwell.com/recipes_menus/collections/healthy_southern_recipes
And it's kind of cheesy, but I've watched a couple episodes of Not My Momma's Meals on Food network, and which ever spawn of Paula Deen that is seems to make tasty looking versions of his mom's recipes.0 -
Your children shouldn't need to be "introduced" to healthy eating, that should be in place from birth. Avoid take out and fast food then you avoid the deep fried buttery mess :flowerforyou:0
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I like fried foods too and also live (sort of) South (in VA, so it's not as southern as some places). I buy shake and bake sometimes and bake my chicken instead of frying. I try to remove a lot of the fat by replacing butter with olive oil and low fat substitutes. It's the little changes that add up to the biggest differences for you if you make enough of them.
As far as the kiddos go; they will be resistant, but do not give up! Kids can learn to tolerate or even enjoy healthy foods if you let them try. When I have my kids, they have to try new vegetables. We found out that while my oldest hates all things green, he loves fresh cooked spinach. While my youngest hates cooked carrots, he likes baked sweet potato fries (he thinks they are the same thing because they are orange). If you give them a variety and force them to try something (but not force them to eat it because that could exasperate the situation), they may have a new favorite (healthy) dish in no time!0 -
I live in the south too, and I just cook for myself, problem solved. When I go out to eat I order veggies instead of fries, and find there's no real reason to strut into a restaurant that specializes in fried chicken and okra, there are so many other wonderful options. I work on portion sizing also, have it just be reasonable about it. As far as the kids go, is it time to teach them a healthy relationship with food? My 3 yo eats what is given him (in 3 yo portions), if he doesn't eat it then he doesn't get anything else until the next meal when it's reheated and served again. Just because he wants the hotdogs instead of the minestrone doesn't mean that he's getting the hotdogs instead of the minestrone.0
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I moved from California to the South, talk about food shock! Everything seemed to be fried and served with a biscuit! Well until I found my way around to better places anyway. Try http://www.thesneakychef.com/0
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you have one of the best resources for free advise and recipes at the end of your fingertips. The internet is full of ideas....make your healthy foods fun...that way your kids learn to enjoy healthy foods. Make whole wheat pita pizzas for them and have them pick and choose their toppings. Have some varieties of vegetables and leaner meats. Good luck, Jerry0
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bump0
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Not to sound rude or anything, but I've lived in the south my entire life and it's not like they don't sell healthy food here. Sure, my mom's fried chicken is the BEST ON THE PLANET (not even up for debate, it really is), but it's not like that's ever been our only option, food wise. Fruits, veggies, lean meats (if y'all are meat eaters), whole grains, minimal processed foods, step away from the deep fryer...that's really all there is to it.
With my son, since day 1 he's been offered fresh fruit and veggies as a snack. Of course, he's 5 now and every 5 year old knows the joy of cookies, chips, french fries etc...but he would also devour a carton of strawberries and a bunch of bananas before reaching for the junk food, because it's always been the only available option. Get the junk out of the house, and make nutritious snacks and meals the only option (with the occasional treat, of course---I'm not a monster lol) and those kids will pick up healthy habits to last them a lifetime. Get outside with the kids--when it's not a thousand degrees out--and do something active as a family, make exercise part of their daily lives as well. Lead by example, mom!
ETA: If you're trying to think of new ways to get your kids eating fruits and veggies, that "Deceptively Delicious" cookbook is awesome! My son LOVES the stuff I've made from there. I also pull recipes from Clean Eating magazine and since I have a subscription to Runner's World, I always find a recipe or two in there to try.0 -
Check out skinnytaste.com. That blog has a lot of good meals in a "lighter" version. My favorites were the chili and baked chicken nuggets. There are also some recipes that are not so common. They've all been good so far.0
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Ahhh kids are tricky I have four myself
Really I did no cookbook, I changed how I cooked things there are healthier just as tasty ways to cook. Healthy stuff I introduced a little at a time, and eventually they adapt. Also keep in mind their kids, so you must teach healthy to them, but don't deny them of everything. It will require time and patience, but they will come around
Good luck!0 -
It's warm all year right? So isn't there fresh fruits and veggies in abundance? Do you have farmer's markets in your area?
This...I grew up in the south and can tell you that my weight gain didn't start until I moved out of my parents house and got to choose my own foods and started to make typical young-person poor choices.
What part of the south do you live in? I'm in NC and 15 minutes from one of the best farmer's markets in the country, with an abundance of smaller community markets and CSAs to choose from. If you are in the south, you can't be too far from a farm!
Two resources I love (if you like to cook) is Cooking Light magazine and the America's Test Kitchen Healthy Family Cookbook. This is well-used in our house!0 -
The "SparkPeople CookBook: Love Your Food Lose The Weight" has LOTS of Healthy Recipe Make-Overs as well as Diet and Exercise Tips.
Also, I believe Jerry Seinfield's wife (Jessica?) had a cookbook out a few years ago where she incorporated pureed vegetables into her recipes to 'Trick' her kids into eating more Veggies.
{edited to Add: I am from Oklahoma so I feel your PAIN. Yes, they DO sell lots of Great Fresh Food here, but we tend to Fry It and Cover it in Gravy!}0 -
I live in the south...so everything is fried or with tons of butter.
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I live in SC, so I hear you on the bad, bad foods! Everything slathered in butter, BBQ, cooked in bacon fat, or fried (I mean fat back = fried fat. Come ON!!!)! I also try to avoid fast foods, but damn if Rush's isn't awesome! I have a garden in my yard, and you with our seasons, you can grow stuff almost all year (gardening is also great exercise) and it tastes so much better fresh from my yard. This is also a good way to get the kids involved, that and teaching them to cook. Another good resource is Eating Well, it is a magazine that focuses on fresh and seasonal. I love it because you don't have to go to the frou frou food store to make their recipes! As far as your picky eaters...I don't give mine a choice. You eat what I am making, or you eat an apple, those are your only choices. My 16 yo used to be "picky", but once I finished grad school and was home to actually cook, she quickly realized it was eat what you may not like, or starve. She now eats EVERYTHING...even took sushi to school for lunch. I was so proud0
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Hold on, let me finish my biscuits and gravy with a side of fried bacon, and I'll try to give you some advice.0
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If you're looking for a cookbook, I'd try Cookinglight's Essential Dinner Tonight. You can buy it on amazon for $18 - great recipes that are healthy, good for kids, and don't taste like diet food.0
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As a fellow person living in the south (I will never, ever call myself a "southerner" :laugh: ), I have to agree with you--healthy options (depending on where you are) can be hard to find. I live in an extremely small town, where everything is "Southern cooked" and basically, really unhealthy. If I drive 15 minutes to the more "trendy" and populated area, that's where the healthier stuff is. Where exactly do you live, if you don't mind me asking? I may be able to point you to some stores that have healthier options.
If you're looking for a cookbook, I'd recommend browsing Barnes & Noble's clearance section. They usually have tons of cookbooks on clearance, suited to many different tastes (healthy, vegetarian, various regional staples, etc.). I've gotten a couple there for less than $5. Plus you can always browse their normal-priced ones as well for ideas, or try to find a good equivalent for cheaper online. I've also gotten some great ideas from a magazine I browse there, I think it's called Clean Eating? Or Clean Living? I can't remember, sorry.
Someone said something about farmer's markets year round--that's definitely a myth. I live in Florida, and in my area, we have no "farmer's markets"--we have some nasty fruit stands where people either take the garbage from the back of grocery stores and try to re-sell it, or their stand is crawling with fruit flies, fruit is rotted, etc. I have to travel a long distance for some good produce, unfortunately.0 -
I commend you for making the choice to get your whole family on the road to being healthy. I live in Georgia....born and raised. Fresh fruits and vegetables abound, since we have lots of farmers around. The key is to stay away from fast food places and the little "Mom & Pop" restaurants that have "Meat & 3" specials. Almost all of their meats are fried or smothered in some sort of gravy, and the 3 veggies are also either fried, smothered in something, or doused in salt. Sodium is a big problem in the south.
Also, don't drink the sweet tea. It's more like sugar water...with a little tea in it. (I know, that's blasphemy to Southerners, but it's the truth.
Try to find healthier alternatives to southern foods that you like. There's tons of websites with recipe makeovers. Good luck!0 -
I think the best way to incorporate healthy foods into our children's belly's is to make it simple and have them help prepare. We go off track with our daughter now and then we don't want to deprive her of treats! Growing up I was a bit spoiled and if I wanted fast food I got it! (my mother cooked often, but I always got $$$$ for after practice, of course I burned the calories when I was an athlete, but continued the poor eating habits as my activities and metabolism slowed)!!!!!
We keep nutrition an ongoing topic in our house. If the kids help prepare it they have pride in it. At least once a week we have salad(baby spring mix) I just add chicken and change up the dressings, my daughter started enjoying/tolerating them since I put sliced almonds in it!!! She also noes that is her option! Just yesterday I bought a load of fruit( since summer fruits will leave soon. The kids could make a fruit salad and put them in portions for snacks.
Now my daughter and I are going to go swimming ( keep the kids active with something they enjoy). In a week my daughter starts volleyball m-f (her choice). She has played soccer all but 2 weeks of the summer and with continue playing m,w,s!
I refuse to pass on my bad habits to my child.0 -
Mississippi girl here! I feel your pain! Lots of great suggestions already! My suggestion is for the picky eaters.... I worked at a daycare for several years and every Friday we did a cooking class... I found that children are much more inclined to eat something they were a part of making. It gives them ownership of the dish. I don't know the ages of the 2, so it may be harder with younger ones. We had ages 4 and up in our after-school program. Their favorite thing to do was crack eggs It can get a little messy at times but it is so much fun! Good Luck my dear!0
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Since it's easier to cook healthy at home, I'll address the whole dining out experience. I hate seafood, but most places I go to end up having AWESOME grilled chicken entrees. Usually blackened! Get a side of steamed veggies (with lots of butter) and BAM! Good meal!
Once I started understanding why certain things made me gain weight in the first place, it was easier to see "the light."
Can't help you on the kid thing, though. But my mom never had problems with us eating veggies since my sis and I used to fight over who had the most green beans. We would eat before we starved!0 -
I maintain that the notion that "healthy options are hard to find" and "everything is fried/coated in butter/sauce/topped with fatback" is BOGUS. Who is force-feeding you this stuff?
Take control of your food. You don't have to eat at Lizards Thicket, Cracker Barrel and Bojangles every meal. They have fresh vegetables at Piggly Wiggly, too.
*edited to admit that I am cranky and over-caffeinated today.0 -
It's warm all year right? So isn't there fresh fruits and veggies in abundance? Do you have farmer's markets in your area?
Not all year. In the winter it is usually in the 30s but can get to the teens. I'm in Tennessee...northern part of the south.
Yes, I need to get to the farmers market.0 -
I don't have a suggestiong - sorry! I just wanted to commend you on your dedication to get the whole family healthy. No matter how difficult it will be, hang in there!!!0
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Better Homes and Gardens: Easy Dinners Healthy Recipes. I found that book on sale at Barnes and Nobles a few weeks ago (for $5!) and so far, all the recipes I've tried have been good. The meals don't taste diet-y either. I've been able to cook meal that work for me and my boyfriend (who is not trying to lose weight) and he's loved some of the recipes. Some days he actually requests some of the healthy recipes instead of his usual hot dogs and po'boys. The Food Network site also has a healthy recipes section-- I haven't tried any of them yet because I'm still working through my cookbook, but a lot of the recipes look pretty good. The site:
http://www.foodnetwork.com/healthy-eating/index.html
Both the site and the book I recommended also give you nutrition facts for the recipes so if you input the recipes on MFP, you'll be able to tell if you're inputting the correct data and not wonder if you're underestimating your meal. I also recommend learning to cook authentic Thai-- the food is delicious, fast to make, and can be quite healthy. I never dropped as much weight as when I was living in Thailand, eating authentic Thai food everyday.0 -
nothing wrong with butter.
fat is your friend.0
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