Roasted broccoli, my favorite recipe! Simple and yummy!

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Replies

  • Lee648
    Lee648 Posts: 14 Member
    Def gonna try!
  • LaNena01
    LaNena01 Posts: 61 Member
    bump~ I have to try this! Thanks for sharing!
  • Debbe2
    Debbe2 Posts: 2,071 Member
    Like it! Thanks for sharing!
  • donna_do_good
    donna_do_good Posts: 161
    i make a ton of this every sunday to use as side dishes during the week.
    yummm!

    How long would that keep in the fridge?

    Has anyone tried this with frozen brocolli?
  • Penelope2Plyr
    Penelope2Plyr Posts: 166 Member
    Have done this many times but have just not added the lemon juice. Will try and probably will like even more. Way better roasted than any other way!
  • 120weeks
    120weeks Posts: 242 Member
    I will try this. Sounds so good with the lemon.

    I am eating my roasted carrots (with a little garlic powder + EVOO) and zucchini (a little salt and pepper + EVOO) with my lunches this week. I roasted my veggies last Sunday (like a previous poster) and they are still good. I usually eat them all up by Wednesday. They are like little veggie french fries, but even better than french fries because they are sweet and salty!
  • Livingdeadgirl44
    Livingdeadgirl44 Posts: 264 Member
    Bump!
  • ReneeJ814
    ReneeJ814 Posts: 72 Member
    Bump! Sounds good!
  • DanceInTheRain77
    DanceInTheRain77 Posts: 30 Member
    This sounds awesome! Broccoli is my favorite veggie!
    I think I will try a mix of Broccoli and Cauliflower!

    Thanks!
  • smilebhappy
    smilebhappy Posts: 811 Member
    mmmm sounds good!!
    going to have to try....thanks for sharing =)
  • branflake6
    branflake6 Posts: 115
    yumm sounds good gonna try it minus the lemon juice. Thanks for sharing!
  • margieward82
    margieward82 Posts: 406 Member
    bump
  • _Mimi_
    _Mimi_ Posts: 233
    yum! I roast pretty much any vegetable. Makes them so sweet! If you haven't tried beets, cherry tomatoes, or turnips (great french fry sub), you should. :) I bought a Misto, and spray my olive oil, really cuts back on the calories. So worth the $10. I grill in the summer, but roast in the winter.
  • swkittrell
    swkittrell Posts: 48
    Sounds so good!!
  • dmbgoral
    dmbgoral Posts: 27
    YUm, thanks!
  • tasiamere
    tasiamere Posts: 233
    bump! sounds like a new way for me instead of stove top cooking! Thanks for sharing
  • djeff41
    djeff41 Posts: 28
    I always roast my broccoli. Zucchini is my favorite...spritz just a hint of balsamic vinegar over it right after it comes out of the oven. its fantastic!!
  • MMKE4ever
    MMKE4ever Posts: 115 Member
    Thanks for sharing! I will try this later! :smile:
  • bren998
    bren998 Posts: 92 Member
    Thanks for sharing! I will try this.
  • ilovemybuggy
    ilovemybuggy Posts: 1,584 Member
    yyummmm

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