Baked Oatmeal?

ddiestler
ddiestler Posts: 353 Member
edited December 2024 in Recipes
I'm not a cooked oatmeal fan..but love oats. I've heard baked oatmeal isn't as mushy..and I could add a bit of milk. Thoughts? Has anyone made it, if so did you like it?

Also, anyone have any low cal recipe for it?

Replies

  • butterflylover527
    butterflylover527 Posts: 940 Member
    I love oats and I was about to ask for a good baked oatmeal recipe lol
  • gramacanada
    gramacanada Posts: 557 Member
    Sounds like a question for Google. I'll bet there are lots of low-cal low sugar bar type cookie things out there. Lots of added fruit- nuts- flax- chia- whatever and on and on and on.
  • rextcat
    rextcat Posts: 1,408 Member
    never heard of baked.....let me look.....


    allrecipes.com
    3 cups rolled oats
    1 cup brown sugar
    2 teaspoons ground cinnamon
    2 teaspoons baking powder
    1 teaspoon salt
    1 cup milk
    2 eggs
    1/2 cup melted butter
    2 teaspoons vanilla extract
    3/4 cup dried cranberries


    Directions:



    1.Preheat oven to 350 degrees F (175 degrees C).

    2.In a large bowl, mix together oats, brown sugar, cinnamon, baking powder, and salt. Beat in milk, eggs, melted butter, and vanilla extract. Stir in dried cranberries. Spread into a 9x13 inch baking dish.

    3.Bake in preheated oven for 40 minutes
  • Zylahe
    Zylahe Posts: 772 Member
    Hey i have all those ingredients in the cupboard,
    I can cook that, :smokin:
  • ddiestler
    ddiestler Posts: 353 Member
    Please do and then do a review..with pictures too! LOL j/k of course. Thanks who replied:)
  • tnladyvol
    tnladyvol Posts: 245
    bump
  • mom2soup
    mom2soup Posts: 1
    Chocolatecoveredkatie.com has some great and healthy baked oatmeal recipes.
  • ritasice21
    ritasice21 Posts: 200 Member
    I love baked oatmeal. I use chocolate-covered katie's recipe but edit it a little. Plus, I love her recipes except she adds extras and does not count them into her calorie count, and mine are always over a lot from hers. She'll say, 1-2 Tbs peanut butter, well, that is 100 calories right there. Anyway, here is how I make it. I call it bressert, cause it is good anytime from breakfast to dessert. Eating it ATM, for brunch.

    4v661y.jpg

    3146wd4.jpg

    mix and put in ramakin, bake 375 for 20 mins, broil for a few to brown top.
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