Healthy yummy recipes and food ideas please!!! :)

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Time2LightenUp
Time2LightenUp Posts: 86
in Recipes
Hello MFP friends,
I would just like to try new fun healthy recipes and figured I would give it a shot and ask for some! :flowerforyou: Thanks! :heart:
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  • HeatherSanto
    HeatherSanto Posts: 138 Member
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    I made this and it is awesome! Be sure to measure it out so you get the perfect portion to get the right calories, but it really helps the sweet tooth. Its from this month's Cooking Light Magazine:

    Chocolate - Almond Toffee
    http://www.cookinglight.com/food/recipe-finder/crunchy-recipes-00412000077163/page12.html
  • Alonnea
    Alonnea Posts: 70 Member
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    I'm trying this recipe out today. Great thing to have for a snack or dessert as long as it turns out haha...

    http://shrinkingjeans.net/2010/11/peanut-butter-banana-bread/
  • jessicae1aine
    jessicae1aine Posts: 885
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    OMG, Wonton grilled cheese. I buy the square Nasoya wonton wrappers from the produce section, near the tofu, and I vary the type of cheese I use depending on my mood. (Yesterday, it was about half a slice of pepperjack per sandwich.) Simply heat your skillet over medium, put in wrappers, add cheese, put on top wrappers. Cook for a little bit for slightly chewy, longer for crispy.
  • ElyseL1
    ElyseL1 Posts: 504 Member
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    have you looked at skinny taste? its a real life saver for me
  • AndieAnderson
    AndieAnderson Posts: 32
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    Bump
  • Time2LightenUp
    Time2LightenUp Posts: 86
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    OMG, Wonton grilled cheese. I buy the square Nasoya wonton wrappers from the produce section, near the tofu, and I vary the type of cheese I use depending on my mood. (Yesterday, it was about half a slice of pepperjack per sandwich.) Simply heat your skillet over medium, put in wrappers, add cheese, put on top wrappers. Cook for a little bit for slightly chewy, longer for crispy.


    That sounds super good!!! :)
  • paulaann67
    paulaann67 Posts: 145 Member
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    Check out Hungrygirl.com
  • rachelrb85
    rachelrb85 Posts: 579 Member
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    I'm making these tonight!

    http://www.food.com/recipe/banana-protein-muffins-322301
  • ozznando
    ozznando Posts: 36 Member
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    I eat this often. I am not a big turkey fan but this is low in fat and the mushrooms give great flavor.

    TURKEY VEGGIE MEATLOAF
    1 lb 94% ground turkey
    3/4 cup Quaker oatmeal
    1 egg or equivalent of three cheese egg beaters
    1 carrot (ground)
    10 Crimini mushrooms (ground)
    Splash or two of Red Hot (optional).
    Salt, pepper, garlic powder, chili powder.

    Mix together. Put few squirts of ketchup on top. Bake at 350 for 40 minutes.

    Serve with half cup of mashed potatoes.
  • Taratruex
    Taratruex Posts: 215 Member
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    Tuscan Chicken

    2 Green Bell peppers
    1 Onion
    1 can black beans drained
    4 chicken breast
    1 tomato
    1 clove garlic
    2 tbs olive oil
    1 tbs apple cider vinegar
    1/2 tbs oregano
    1/4 cup low sodium chicken broth

    Lay peppers and onions in the bottom of a crock pot then lay beans on top of peppers and onions. Place chicken breast on top of beans. Mix remaining ingredients in a bowl and pour over chicken. Set crockpot on low for 8 hours. Makes 4 servings at 375 calories each.
  • stacgiggles
    stacgiggles Posts: 28 Member
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    bump so i can read all the yummys
  • TeriLynnSpano
    TeriLynnSpano Posts: 103 Member
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    That sounds delicious!!!! I must try it!!!:bigsmile: :love:
  • aggri
    aggri Posts: 6 Member
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    Skinnytaste.com and yummylife.com are two of my favorites. Skinnytaste.com has amazing recipes, things I just would never think of myself. They are a big hit with my family too which makes dinner prep easy.
  • JustineMarie21
    JustineMarie21 Posts: 438 Member
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    Recipe from Hungrygirl Cookbook 200 under 200 calories.
    Philly Cheesesteak Lettuce Cups(1 Serving)
    Ingredients
    2 Leaves romaine,butter,or green leaf lettuce
    3 ounces raw lean beefsteak fillet
    1/3 Cup sliced mushrooms
    1/4 Cup thin sliced onions
    1 Slice fat-free american cheese
    Directions
    Slice meat into strips. Spray a medium pan with nonstick spray and bring to medium-high heat. Add mushrooms and onions. Cook 5 minutes, stir often until onions are slight brown. Transfer veggies to a bowl, set aside. Remove pan from heat and re sprits with non stick spray and put back on the stove to medium-high heat. Cook meat strips for about 6 minutes or till fully cooked. Break cheese slice into small strips. Place cheese on top of meat-still in the pan and cook until cheese melts. Remove from heat and mix the cheesey beef strips with veggies and serve in lettuce cups.
    Calories- 197
    Fat- 7.5g
    Sodium- 345g
    Carbs- 7g
    Protien- 23.5g
  • XxMarciaxX
    XxMarciaxX Posts: 93 Member
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    bump, the tuscan chicken and the cheesesteak lettuce cups sound yummy !
  • scottg1024
    scottg1024 Posts: 224
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    BUMP
  • Time2LightenUp
    Time2LightenUp Posts: 86
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    Thank you! I am excited to try all of them! :flowerforyou:
  • stacgiggles
    stacgiggles Posts: 28 Member
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    This is my own recipe to stuffed peppers, I never messure (sorry)

    Stuffed bell peppers

    green/red bell peppers (4-6 peppers)
    ground turkey meat (1-2pounds)
    brown rice
    shredded cheese
    garlic powder
    salt/pepper
    **last few times in making them I have put baby carrots and spinich in food processor and chopped them up very fine and put in the mixture of meat (trying to get as much veggies as possible in them)

    Cut the stem of peppers off clean out seeds and set aside
    mix all other ingredients together in bowl and stuff peppers (yes raw)
    bake @ 350 for about 45-60mins

    I usually cut pepper in half and put a little more shredded cheese on it and eat....

    ****THEY ARE GREAT TO FREEZE..........Just cut them in half , they are great for lunches!
  • dblred0728
    dblred0728 Posts: 57 Member
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    I kinda threw together something last night for supper that I will prepare again.

    I fixed Philly Cheese Steak Sandwiches for my family but as an alternative for me I fixed a
    Philly Meat Stir-Fry!


    I went to Walmart
    4-pack of Great Value thinly sliced beef
    Great value Deluxe Stir-Fry Vegs

    I cooked one piece of the meat in a skillet. Only adding pepper.
    Then set aside and
    cooked the vegs in same skillet using a lid to have a steam effect inbetween stirring.
    Once veggs cooked I put the meat back in to mix all together.
    Oh and I did a splash of Worcestershire also.

    It was delish! I ate 2 servings of the vegs and the 1 pack of meat and was
    under 300 cals!
  • BrownEyedGrrl
    BrownEyedGrrl Posts: 144
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    I find a lot of good recipes and healthy snack ideas on Pinterest. You should check it out if you're not already on there!

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