Would this wrap keep for lunch? And black beans...
xLyric
Posts: 840 Member
I need to take something to school with me to eat in between class, and I came up with this:
Wheat tortilla
Black beans
Mozzarella cheese (or cheddar, depending on what I find at the store)
Shredded Lettuce
1/2 avacado
Would this keep for a few hours until I can eat it? There's a fridge I can store it in if I HAVE to, but I'd rather not.
Black beans: I don't have any experience cooking with these, I've just had them in pre-made wraps and burritos. Would they make my wrap soggy? And would I have to cook them before using? (I don't have time for that.)
Wheat tortilla
Black beans
Mozzarella cheese (or cheddar, depending on what I find at the store)
Shredded Lettuce
1/2 avacado
Would this keep for a few hours until I can eat it? There's a fridge I can store it in if I HAVE to, but I'd rather not.
Black beans: I don't have any experience cooking with these, I've just had them in pre-made wraps and burritos. Would they make my wrap soggy? And would I have to cook them before using? (I don't have time for that.)
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Replies
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Yeah, you should be fine. We take things backpacking that should probably be refridgerated, like cheese & hard boiled eggs. And we're still fine.
Wrap it in aluminum foil though if you're really concerned. That will keep it cool.0 -
The avocado would brown (it doesn't effect anything but the appearance) if you added some purple onion it would keep the avocado green, the only thing I would be concerned about would be the cheese if it sat out for more than 4 hours.0
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A squeese of lemon juice on the avocado will stop it from discolouring.0
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You could put everything but the avocado in a separate container then assemble when you are ready to eat0
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Pretty sure it would, just squeeze a little bit of lemon or lime juice on the avocado if you don't want it to brown.
And also... that sounds like a good lunch there0 -
Get a small lunch bag with a freezer pack. Pack it all in there to keep cool until you eat. You can carry in your backpack or purse.0
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Black beans out of a can don't need to be cooked. Just make sure to drain them really well before you make your wrap so they don't make it soggy.0
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you should be fine. maybe find a small insulated bag to take with you and a small blue ice or something.
as of the beans, can't help you. sorry.0 -
If you leave the lettuce leaves mostly whole, it can act as a "moisture barrier" between the beans and the wrap.0
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Alright, that's all very helpful, thanks, everyone!0
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