Dont you just hate it when.......
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butterflyqueen1984
Posts: 141 Member
in Chit-Chat
You open up the bread and you have to try and find a non mouldy slice!
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Replies
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O.... i just get rid of the entire thing and eat somethng else. I'm a freak I guess...0
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Wat?
Not gonna lie, thats pretty weird0 -
Just a random annoyance that happens on a weekly basis!0
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O.... i just get rid of the entire thing and eat somethng else. I'm a freak I guess...
would have to agree.. not that you are a freak but that i would eat something else.. i mean you could be a freak who am i to judge.0 -
Just a random annoyance that happens on a weekly basis!
I would try a different brand, or freeze your bread? That's rather odd.0 -
How long do you keep your bread?
Either freeze it or throw it out after the third day.0 -
O.... i just get rid of the entire thing and eat somethng else. I'm a freak I guess...
would have to agree.. not that you are a freak but that i would eat something else.. i mean you could be a freak who am i to judge.
Yayyy now allow me to enlighten you about separate sponges for meat and non meat products! (JK I wont torture you with specific knowledge)....just prove my weirdness.0 -
How long do you keep your bread?
Either freeze it or throw it out after the third day.
Ummmmm like a week! That's bad isn't it! There is only 2 of us in our household so we probably don't go through much0 -
Honestly I don't have bread grow mold after a week...that's still odd. I can say putting it in the fridge would help. Or freeze half a loaf at a time?0
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You could buy smaller loaves if you're not eating up a larger one. Also freezing bread helps and you can toast it from frozen on most toasters.0
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Freeze half a loaf when you get it home for the second half of the week0
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we freeze tehm too
don't search for non-mould. you can't see spores, which can be just as harmful.0 -
we freeze tehm too
don't search for non-mould. you can't see spores, which can be just as harmful.
^^^^^THIS^^^^^ she is soo right0 -
i find it really annoying when i go to make a sandwich and find there is no bread in the house0
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we freeze tehm too
don't search for non-mould. you can't see spores, which can be just as harmful.
Can bread really be harmful to you? I have done this for years lol, just the way I was brought up with not having much money lol. Maybe putting it in the fridge might help! My partner doesn't like freezing it cause he says it tastes funny.0 -
I get very disappointed when this happens.
I am dreadfully allergic to penicillin (blue mould) so at the first sign of mould the whole lot goes in the bin.0 -
Putting bread in the fridge is bad, it'll go stale much more quicker. Just take out what you estimate to use and put the rest in the freeze. We let ours defrost the night before we want to use it and it tastes exactly the same0
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Putting bread in the fridge is bad, it'll go stale much more quicker. Just take out what you estimate to use and put the rest in the freeze. We let ours defrost the night before we want to use it and it tastes exactly the same
stale but no mold! i always refrigerate my bread. if i leave it out i feel like i left the milk out or something.0 -
I get very disappointed when this happens.
I am dreadfully allergic to penicillin (blue mould) so at the first sign of mould the whole lot goes in the bin.
Same bad allergy to penicillin so like you, even a tiny speck of mould, the loaf is gone.0 -
I just toast it. The blue gives it more flavour )0
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