Blueberry Muffins - 121 calorie and HUGE *pics*

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  • pedraz
    pedraz Posts: 173
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    Blueberry Bump
  • MissFit0101
    MissFit0101 Posts: 2,382
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    I would add some protein powder to that recipe ;)
  • TisMeEggin
    TisMeEggin Posts: 60 Member
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    Thanks for sharing! :flowerforyou:
  • jschway
    jschway Posts: 40 Member
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    They look delicious! Thanks for sharing. :)
  • stljam
    stljam Posts: 512 Member
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    bookmarked
  • WDEvy
    WDEvy Posts: 814 Member
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    bump for later
  • Mondia1
    Mondia1 Posts: 8
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    meow
  • iiriinka
    iiriinka Posts: 17
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    bump...
  • tim_w13
    tim_w13 Posts: 101 Member
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    bump
  • sonjanicole
    sonjanicole Posts: 25
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    bump :) thanks!
  • amanda8o
    amanda8o Posts: 352 Member
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    bump..yummm
  • okremix
    okremix Posts: 38 Member
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    BUMP BUMP BUMP!!!
  • Hopevaldez
    Hopevaldez Posts: 9
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    bump
  • carriempls
    carriempls Posts: 326 Member
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    I've got this in the oven right now.

    I used a triple berry frozen mix I had in my freezer and 2% milk cause that's what I have on hand.

    Entering in the recipe on my own, it's coming out at 73 calories a piece for 10 muffins. I've looked it over twice and appears to be right. Would solid blueberries make that much of a difference?
  • lunchlady1208
    lunchlady1208 Posts: 127
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    bump
  • carriempls
    carriempls Posts: 326 Member
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    I've got this in the oven right now.

    I used a triple berry frozen mix I had in my freezer and 2% milk cause that's what I have on hand.

    Entering in the recipe on my own, it's coming out at 73 calories a piece for 10 muffins. I've looked it over twice and appears to be right. Would solid blueberries make that much of a difference?

    A-ha!

    Never mind. The flour was entered in wrong - had to use a different flour. They now show 133 per muffin. More realistic.
  • surferfreak07
    surferfreak07 Posts: 221 Member
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    bump x 100
  • sandygettingfit
    sandygettingfit Posts: 69 Member
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    Bump! Can't wait to make these!
  • bemott
    bemott Posts: 180
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    Thank you!
  • knitmom71
    knitmom71 Posts: 21 Member
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    Yum! Does anyone know of a good substitute for self-rising flour? I'm thinking regular flour plus baking soda or something like that.

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