Do you ever cook your national dish?
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My wife does......I think. She is Italian and makes all sorts of pasta.
im italian too... everyone in the world makes pasta0 -
You people are all making me hungry!!! :bigsmile:0
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I make some meeean borsht
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Adobo, Lumpia and Pancit!! of course-Filipino side
Tinga?? Adobada, Epic Salsa, Enchilada's, Pozole, other Mexican things!0 -
Absolutely! I make a mean Nalysnyky, Borscht, and nachynka to name a few. 0
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I do enjoy making Toad-In-The-Hole, though.
HOW CAN YOU POST THIS AND NOT ELABORATE? toad in the hole? I always thought british equals meat pie...
My parents made us what they called Toad-In-The-Hole for breakfast, which was a piece of bread with the center circle cut out and replaced with an egg, then cooked as one in a frying pan, we toasted the circle of bread that had been cut out and put butter and jam on it for dessert....yummy but I don't know if that really is the Toad in the Hole traditionally or just something they made up. lol
We (at least my family) call that toad-in-the-hole to in Australia... YUMM! Traditionally it was fried in lard or bacon fat, but we usually used butter and fried the extra cut out circle too.
In England, Toad -in-the-hole is sausages in yorkshire batter mix then cooked in the oven. You can either cook the sausages first or let them roast in the oven with the batter mix. Then smothered in gravy! YUM
We sometimes use hot and spicy sausages for something different.0 -
Australia's national dish - anything you can cook on a BBQ!0
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I'm russian and irish (pretty much half and half). I have no idea what my national dish would be.0
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I'm a kiwi - roast leg of lamb, kumara, punkin with mint sauce followed by my wifes pavlova0
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Im Italian and I cook Italian and authentic Sicilian all the time!! Family if off the boat from Palermo, Sicilia0
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In nothern European and Native American. I made potato leek soup just last night. I helped my MIL make tacos last week (does that count?).0
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i'm Irish and a tad native american. i don't stick to one sort of cuisine or another lol i love to cook so whatever i feel like experimenting with that day is what ill fix. . . mmmmm fry bread sounds good actually. lol im leaving this convo now0
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I do love my lamb, it's supposed to be a significant Aussie dish. And I make a great Pavlova, but I understand the rivalry between Australia and New Zealand over it!0
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I do love my lamb, it's supposed to be a significant Aussie dish. And I make a great Pavlova, but I understand the rivalry between Australia and New Zealand over it!
that's provocative too. what might a pavlova be, other than a ballerina??? thanks0 -
Not sure what the national dish is.....but I doubt it would be anything relatively healthy being America....So probably not.0
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I buy fish and chips, but I suspect it has never been traditional to home cook it, and obviously we haven't had potatoes for all that long, so it's rather a strange thing to be our national dish. I cooked roast dinner once, having not had meat since I was 11.
What I do make is scones, especially cheese scones. Are they really Scottish though, rather than English?0 -
idk,what my national dish is cause,i live in the U.S
but,im also from louisiana and we eat stuff like Gumbo,Boudain,Cracklins,Étouffée ,Jambalaya,Meat Pies,and Crawfish type stuff..
i promise you aint none of it healthy but,boy,it tastes good and im not scared to eat it! lol.
if you ever find your self in south louisiana,i promise you, the hole in the wall places have the best cajun food, eat there!0 -
Ummm...I'm in the US. I don't know what our national dish is? Hamburgers, hot dogs, apple pie? If so, yes I make those things. >.>0
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Yes, I'm come from Québec and the home-made poutine have a staggering amount of 927 calories in average. Poutine is a Waist killer, But GOSH! his sooo GOOD !0
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What is mine? A shrimp on the barbie? I hate seafood! Unfortunately us Australians don't have a long culture to draw on.
If in doubt cook something on the flag ... I don't mind Kangaroo steak occasionally, it's very good for you too.
Not a seafood fan either, I thought I was the only one in Oz ...
I'm English by birth and can rustle up a decent curry, fish and chips are so old school
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[that's provocative too. what might a pavlova be, other than a ballerina??? thanks
It's a lovely dessert. I used to hate it but if you have a good one that's homemade, it's amazing. A store bought ready made one doesn't do it justice.
Edit: sorry, I haven't a clue how to stick an image in the post.0 -
Yay! Worked it out!0
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[that's provocative too. what might a pavlova be, other than a ballerina??? thanks
It's a lovely dessert. I used to hate it but if you have a good one that's homemade, it's amazing. A store bought ready made one doesn't do it justice.
Edit: sorry, I haven't a clue how to stick an image in the post.
fabulous,, s it a cake? it's beautiful... like anna...0 -
So... poutine?
Nah, man, no one has time for that.
LOL, my Memere would make poutine for church events but never any other time. Meat pie on the other hand...0 -
interesting they'd name a merengue dessert after a ballerina.....[that's provocative too. what might a pavlova be, other than a ballerina??? thanks
It's a lovely dessert. I used to hate it but if you have a good one that's homemade, it's amazing. A store bought ready made one doesn't do it justice.
Edit: sorry, I haven't a clue how to stick an image in the post.
fabulous,, s it a cake? it's beautiful... like anna...0 -
I have haggis a lot. My boyfriend is visiting after a 2 year absence and he's specifically asked if I'll cook it for him.0
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Boiled dinner... Every St. Patrick's day! I crave it once a year and then I move on! 0
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interesting they'd name a merengue dessert after a ballerina.....[that's provocative too. what might a pavlova be, other than a ballerina??? thanks
It's a lovely dessert. I used to hate it but if you have a good one that's homemade, it's amazing. A store bought ready made one doesn't do it justice.
Edit: sorry, I haven't a clue how to stick an image in the post.
fabulous,, s it a cake? it's beautiful... like anna...
It was her favorite from what I understood. They are VERY good! I've done one with a handful of chocolate chips and crushed graham crackers that is the grown up version of s'mores!0 -
If you're from the states and don't know what the official foods of your state are check this list out. http://en.wikipedia.org/wiki/List_of_U.S._state_foods0
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i'd pay lots of money to watch her dance a merengue
interesting they'd name a merengue dessert after a ballerina.....[that's provocative too. what might a pavlova be, other than a ballerina??? thanks
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It's a lovely dessert. I used to hate it but if you have a good one that's homemade, it's amazing. A store bought ready made one doesn't do it justice.
Edit: sorry, I haven't a clue how to stick an image in the post.
fabulous,, s it a cake? it's beautiful... like anna...
It was her favorite from what I understood. They are VERY good! I've done one with a handful of chocolate chips and crushed graham crackers that is the grown up version of s'mores!0
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