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    How do you like your Laughing Cow??

    Posts: 466
    edited September 2024 in Health and Weight Loss
    I just bought some Laughing Cow Cheese. I really like it, but so far i've just had it on crackers. Looking for some ideas on what to eat with it. What do you like with it??

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    Replies

    • Posts: 270
      toast (not bagel) +laughing cow + smoked salmon

      then add anything like lemon pepper, capers, olive oil, etc - and you got yourself something really good!
    • Posts: 36
      I love it on celery and carrots. I also like it on sandwiches instead of sliced cheese.
    • Posts: 1,607 Member
      I second it being great on celery. I like to spread it on toast or english muffins. Lately I've been using it as a spread on my turkey or chicken wraps for lunch.
    • Posts: 1,230 Member
      The garlic and herb laughing cow cheese is really good on sweet potatoes or a regular baking potato. Also, it's good on bagels.
    • Posts: 16
      I put it on top of a turkey burger w/ a slice of tomato, no bun. It was delicious!
    • Posts: 49
      I have it on a 100 calorie deli flat with some lunch meat. No cheese, no mayo.
      Or, on a baked potato.
      Yesterday I mixed it with tuna instead of mayo. yumm!
      Tonight with dinner, I'm making mashed cauliflower and I was thinking of putting one in that recipe.
    • Posts: 127
      I spread some between my egg omelet with veggies compliments of the Biggest Loser cookbook!
    • Posts: 699 Member
      toast (not bagel) +laughing cow + smoked salmon

      then add anything like lemon pepper, capers, olive oil, etc - and you got yourself something really good!

      Aldi has a mini bagel whole wheat that is pretty good for you and goes great with the swiss cheese! (Just in case you like bagels)
    • Posts: 21 Member
      Light BLT!

      Arnold multi-grain sandwich thin (toasted)
      one wedge of garlic/herb laughing cow cheese
      2 slices turkey bacon
      lettuce
      tomato

      All for about 205 calories!

      Enjoy!
    • Posts: 806 Member
      I melt a few wedges into my pasta, along with .5 oz of sharp cheddar for some lower cal mac and cheese.
    • Posts: 531
      You guys are evangelical with your love for laughing cow i hope you're all f/b fans. It's like a cult following.
    • Posts: 171
      I make an egg white omelette with garlic and herb laughing cow, fresh spinach, pepper, and an ounce of FF mozzarella...occasionally a slice of bacon with it. Maybe it sounds gross, but it's awesome!
    • Posts: 284 Member
      My "NEW" favorite snack ever......

      2 Wheat Thins Tuscan Herb Flatbreads
      1 Wedge Laughing Cow Light (any flavor)
      1 oz. low sodium ham
      10 red grapes

      It's a baby cheese, fruit, and cracker plate for 160 calories!!!!!
    • Posts: 94
      I put it on the Kangaroo whole grain pita sandwiches and put cucumbers, spinach, red bell peppers, green onions, and sliced meat inside for lunch. Yum!
    • Posts: 20 Member
      throw a wedge or two (depending on how much your making) with steamed or boiled cauliflower, it makes great creamy cauliflower!
    • Posts: 726 Member
      I like to make a veggie frittata with egg beaters and then smear LC on top while it's still hot.
    • Posts: 270
      show previous quotes

      Aldi has a mini bagel whole wheat that is pretty good for you and goes great with the swiss cheese! (Just in case you like bagels)

      i do like bagels :]

      they are just one of those things I can't keep around the house too easy without them disappearing too fast :O
    • Posts: 699 Member
      show previous quotes

      i do like bagels :]

      they are just one of those things I can't keep around the house too easy without them disappearing too fast :O
      I know that feeling! I love my bagels! It definitely helps that these are mini! Then again I am one of those people that needs to have a bite to curb the craving while others need to stay away! Ahhh, the great debate! :laugh:
    • Posts: 333
      It is great to grill it on anything! If you like grilled cheese and tuna laughing cow works. There are different flavors. I have used the garlic laughing cow on wheat things or melba toast.
    • Posts: 726 Member
      show previous quotes
      I know that feeling! I love my bagels! It definitely helps that these are mini! Then again I am one of those people that needs to have a bite to curb the craving while others need to stay away! Ahhh, the great debate! :laugh:
      Have you seen the new Bagel Thins? They are a very thin bagel-ish bread that is 100ish calories. Yummy!
    • Posts: 466
      They all sound good! Thanks for all the ideas!!
    • Posts: 3,892 Member
      sliced granny smith apples and the orignal swiss is yummy. tart and sweet, soft and crunchy.
    • Posts: 1,570 Member
      I like to use it on sandwiches in place of mayo.
    • Posts: 355 Member
      throw a wedge or two (depending on how much your making) with steamed or boiled cauliflower, it makes great creamy cauliflower!

      I do the exact same thing! It's YUMMY!

      I also enjoy it with Melba Toast as a snack at home.
    • Posts: 993

      It's a baby cheese, fruit, and cracker plate for 160 calories!!!!!

      I saw baby cheese fruit & cracker plate and instantly went "aaawwww" i :heart: mini things! I will be making sure I have the supplies for this for my snacks next week :smile: :smile:
    • Posts: 37 Member
      I'm so glad to hear other have found this great snack!!

      I love it!!!! The only prob is it's sooo darn expensive, I have to hide it from my family!!
    • Posts: 798 Member
      The garlic and herb laughing cow cheese is really good on sweet potatoes or a regular baking potato. Also, it's good on bagels.

      I hadn't thought of putting it on potatoes! Awesome! I :love: any flavor of LC melted on my burgers. Great ideas on here!
    • Posts: 111
      Celery. Just plain celery. I eat celery and laughing cow cheese every single day at 3:00 pm for a snack at work. Just dip the celery in it, while sitting at my desk doing my work. Easy, and the celery burns more calories to eat than they have, so it helps with the dieting.
    • Posts: 1,045 Member
      http://www.hungry-girl.com/ has some great recipe's for laughing cow cheese, they love it. I usually do the cracker thing or the wrap thing with it. I put it into my scrambled eggs (got the recipe from HG) and didn't like it very much.
    • Posts: 124 Member
      I second it being great on celery. I like to spread it on toast or english muffins. Lately I've been using it as a spread on my turkey or chicken wraps for lunch.

      Same here (bump):wink:
    This discussion has been closed.

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