How do u cook ur sweet potatoes?
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Replies
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Cut up and roast in oven with olive oil, cinnamon, and nutmeg0
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I just bake mine in the mircrowave and eat it w/ 1 tbs butter and some pepper.0
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I made mashed sweet potatoes one time...with whipped cream, brown sugar...don't remember what else, but they were tasty!0
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In beef stew...so gooood!0
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I wash them
Slice them up ino thick fry like shape
Toss them in a little EVOO and spices like sea salt, pepper, and chili powder
then I bake them for 25-30 mins 400 degrees or untill they are done as I like
YUM
Chili powder?? This sounds amazing!!0 -
Baking sweet potatoes increases the GI.
Boiling is the way to go.
http://paleohacks.com/questions/82512/sweet-potatoes-baking-or-boiling#axzz2CLQlCb5c
http://www.livestrong.com/article/295025-the-glycemic-index-for-sweet-potatoes/0 -
Baked, or even microwaved, plain. A little cinnamon is good on them too, or salt and pepper.0
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Nuke them for 5 minutes, then put 1/2 tsp cinnamon, 5 pumps of 0 calorie butter spray, and a tablespoon of raw honey on top.0
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my husband just chopped them into quarters, added a little salt, pepper and garlic and baked them...I didn't think I'd like them b/c so far I've only "liked" sweet potato fries...but I LOVED them. They were super yummy!0
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This is a recipe from an old issue of Southern Living that I love:
Peel and cut two-three sweet potatoes into chunks
Cut one small onion into chunks
Toss potatoes and onions with EVOO and fajita seasoning
Roast at 400 for 30-45 minutes0 -
Just bought a bag of sweet potatoes and have no idea how to go about cooking them? How do you cook urs? Idea's please
1 clove garlic ( I used powder )
1/2 tsp fresh ginger ( I used powder it worked just fine )
1/2 tsp curry powder ( I used a bit more yum )
2-3 sweet potatoes peeled and cubed
2 c chicken stock ( fat free and organic ) I used a bit more
salt and pepper saute the onion then add cubed sweet potatoes without browning add stock cook until potatoes are tender
add seasonings blend in a food processor or I just used a potato masher REALLY YUMMY :flowerforyou:0 -
I Love them peeled ,cut into chunks , then sprayed with a olive oil spray, salt and pepper, then I put them on my hot cast iron skillet and roast until browned at 400* I will eat leftovers cold in my salad. After having them this way I will not eat them any other way.
They are also great mashed.0 -
Wash them and wrap in foil and put in the oven. The ones left just put in a bowl or freezer bag and stick them in the freezer. Makes a great and quick side to any meal or sandwich. I sprinkle mine with cinnamon sugar.0
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I have a super yummy recipe for spicy sweet potatoes, I'll post tomorrow -0
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I like mine simple just bake them! Preheat oven to 400 degrees, wash potatoes, poke them all over with a fork, put right in the oven on the rack, take out about 45 minutes later (or until soft), and you have a delish dinner/side dish!
Same!0 -
I boil them or boil then mash. Not very exciting but then I mix them with chicken and either spinach or broccoli to really make them gourmet :laugh:0
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I wash them
Slice them up ino thick fry like shape
Toss them in a little EVOO and spices like sea salt, pepper, and chili powder
then I bake them for 25-30 mins 400 degrees or untill they are done as I like
YUM
Yes, this! They make awesome "oven fries!"0 -
Steam them.0
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I like mine mashed.0
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mashed, oven baked,cubed and roasted, french fries, sliced thin and fried with onions ..... many ways!0
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