What are food processors good for?
stephdeeable
Posts: 1,407 Member
in Recipes
So, I had thought my boyfriends mom (whom I love!) was getting me a blender for Christmas(to make shakes/smoothies, etc) but instead got me a food processor. I'm not complaining, I'm totally grateful for it, and it's a very nice, 8 cup one. I'm just not really the greatest cook and not sure what to use it for besides making homemade salsa, hummus, guacamole.. So what recipes are they most useful for? What do you use yours for the most? It's just sitting there in it's box, looking at me all smugly...I'd like to break it in today. Thanks guys!
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Replies
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PIE CRUST! WUHUU0
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I never used my until I started cooking regularly and now I use it all the time. I use it to help make my soups and homemade sauces, to make my one peanut butter, to make salad dressings, lots of stuff like that0
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If it's new there should be a recipe guide in the box, if it's not new look for a downloadable version of the recipe guide, I found one for the ice-cream maker I picked up this summer via yardsale, and for the bread-maker. The recipes that come with the machine have been "tried and true" tested for results with the machine or they'd not be in there... Start with those recipes for some ideas and adjust / adapt for your personal tastes.0
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they are fantastic for making coleslaw saves a lot of chopping.
I use mine for everything, cakes, soups, mincing my own meat so I know how lean the meat is.0 -
I just bought one before the holiday's for baking & it makes everything so much easier! slicing onions, shredding cheese, shortbread crust, pie crust.
But to be honest, I haven't used it much for everyday cooking, yet.
I could see it being helpful, for chopping / dicing veggies for soups, (if you are ok with them not being perfect little cubes). Then also being helpful in pureeing tomatos for sauce or other veggies for soups like squash or potato that are thicker, not really broth based, if you dont have am immersion blender.
The book that came with the food processor has recipes in it.0 -
Thanks guys!
I didn't realize it came with a book, that's what I get for not opening the box.
The fact that it can shred cheese makes me happy. I loathe shredding cheese.0 -
You can still make smoothies in it, just put fewer ingredients in it.
I also use mine to make homemade noodles, to cut up onions, celery, etc to put in soup.0 -
Take about 2-3 cups of dates, and 1/2 or so of almonds and about a tablespoon of cocoa powder, throw it all in.
Blend the shizz outta em, til it turns glossy and like a tough play-dough. (will take awhile maybe 4-5 minutes stopping the machine once in awhile to use a spatula and push the edges down)
Roll it into a tube, chill and cut into small pieces.
Tastes like those...Eat More candy bars.
I did this for weeks.
Gave em to everybody. Such a good treat that isn't too terrible for you.0 -
they are good for everything, make so much in mine, even good for making ingredients like breadcrumbs etc the only thing is if you make anything that has fruit in it you have to add that last because the blades cut it up, so either put it in and pulse or add it after and mix in. the other great thing is you can grate and shread and chop as well as mix i love mine, but i do love a traditional mixer too, they do different things.0
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Pie crust, cookie dough, bread dough/pizza, pasta dough, chicken salad, hummus. In the summer I use it to make water ice from frozen fruit and sugar syrup. After swirling the frozen stuff in the food processor you get a great water ice consistency, You can also do your shakes in there. Every kitchen should have a food processor. They are very versatile. Good luck0
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Take about 2-3 cups of dates, and 1/2 or so of almonds and about a tablespoon of cocoa powder, throw it all in.
Blend the shizz outta em, til it turns glossy and like a tough play-dough. (will take awhile maybe 4-5 minutes stopping the machine once in awhile to use a spatula and push the edges down)
Roll it into a tube, chill and cut into small pieces.
Tastes like those...Eat More candy bars.
I did this for weeks.
Gave em to everybody. Such a good treat that isn't too terrible for you.
Thanks! I love EatMores, I'll have to try this.0 -
I process mushrooms and add bulk to many dishes. Even picky eaters think I just added extra meat or something- season those mushrooms and it adds amazing flavor through dishes such as - spinach rolls, sauces, eggs/omlettes soups and so much more.
Can throw some onion or garlic in the mix too and just add a 1/2 - whole cup or so of it to almost anything. Stretches the budget and makes you feel full too.0 -
could you possibly exchange it for the blender you wanted?0
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I use mine for shredding meat, doing quick chopping of things like herbs and veggies, shredding potatoes, shredding carrots, shredding cheese... the list goes on! I'd take a look at your blade attachments and read through what they can be used for, and then you have a good starting point to get creative. The last time I used my food processor was to shred potatoes for latkes this past Hanukkah. I used to grate the potatoes by hand and it was torture!0
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homemade salsa.
or sauces.
making anything that requires chopped nuts, bc thats a pain in the butt to do manually0 -
could you possibly exchange it for the blender you wanted?
I don't think I could ever exchange a gift...I'll probably buy one of those mini blenders myself for 20$ and use the food processor as much as I can.0 -
I use my food processor for EVERYTHING! In fact, I just had to buy a bigger one because I was using it more than I thought I ever would! It's a definite time saver when it comes to prepping meals!0
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Take about 2-3 cups of dates, and 1/2 or so of almonds and about a tablespoon of cocoa powder, throw it all in.
Blend the shizz outta em, til it turns glossy and like a tough play-dough. (will take awhile maybe 4-5 minutes stopping the machine once in awhile to use a spatula and push the edges down)
Roll it into a tube, chill and cut into small pieces.
Tastes like those...Eat More candy bars.
I did this for weeks.
Gave em to everybody. Such a good treat that isn't too terrible for you.
That sounds incredible!
Do I have to use dates only or can I mix in other dried fruits like cherries?
I just used my food processor to chop and mix pistachios, dried apricots, dates into small enough pieces to mix with oats, brown sugar and butter to make energy bars for snacking and carrying on hikes. Way easier than chopping dried fruits by hand.0 -
I use mine for ricing cauliflower (and other veggies, when the mood strikes).0
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It's great for making homemade pesto. I find that my homemade is much lower in calories than store-bought because I put in just barely enough oil to make it all come together.0
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Or just wait for yard-sale season... I picked up a blender this past summer for $3... not just the pitcher and base with the motor but it's a personal "magic bullet" style blender as the base of the pitcher where the blades are spins off and goes on to mason jars, so I have as many "personal" containers for blending shakes etc in for as I need. 250mL 500mL 1L... whatever standard mason jar lid size is on I can use a custom container to suit what I'm making, little bit of spices such as nutmeg for Holiday baking... Just take a "ring" from a mason jar and try it on blenders you find to make sure you get the right one!0
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Take about 2-3 cups of dates, and 1/2 or so of almonds and about a tablespoon of cocoa powder, throw it all in.
Blend the shizz outta em, til it turns glossy and like a tough play-dough. (will take awhile maybe 4-5 minutes stopping the machine once in awhile to use a spatula and push the edges down)
Roll it into a tube, chill and cut into small pieces.
Tastes like those...Eat More candy bars.
I did this for weeks.
Gave em to everybody. Such a good treat that isn't too terrible for you.
nice recipe. I'm so stealing that :happy:0 -
All of the above, and.... Healthy ice cream!
Chop up bananas and freeze them on a wax papered cookie sheet. When they're frozen, throw em in your processor. Let it go, scrape it down, add berries or cocoa and peanut butter, etc. Whatever kind of ice cream you want. It will look like big pastry dough crumbs for a bit, but keep processing until soft ice cream consistency. Add some almond milk/juice if it's too thick while it's still processing. Voila!
The bananas are sweet enough that you shouldn't need to add sugar/honey. I do chocolate peanut butter all the time. And my lactose intolerant husband can have ice cream again.
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Mine has attachments and I use it to cut/slice veggies! It makes this so much easier (and faster!!). I don't know what kind of food processor you have, but you might see if you can order additional attachments such as slicing and cutting blades. You will use them! <smiles>0
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Shredding, slicing, mixing, dicing, kneading bread dough, etc. I love mine. I use it all the time.0
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slicing veggies, pureeing stuff together. you can make soups with it, your own dips, hummus, stuff like that. like another poster put, there should be a recipe book with it, and from there you can use that to come up with other ideas too.0
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Depending on what kind of blades you have: Grate cheese in a snap, slice onions without a tear, chop nuts quickly and easily, julienne or grate carrots or potatoes....possibilities are endless. Enjoy! I love mine!!
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I never thought about grating potatoes for latkes in the food processor! What a great idea!! 0
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I use it to chop up veggies for veggie lasagna.0
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Some great replies here!
I got a food processor for Christmas but it has a separate blender attachment and juicer.
I want to use the processor for mixing meatballs/ veggie burgers etc, and have been told it is just great for making coleslaw too.
OH and of course pie crusts and fresh breadcrumbs. 0
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