Sweeteners and Eating Clean?

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  • etoiles_argentees
    etoiles_argentees Posts: 2,827 Member
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    not stevia, if I want sweet I go with real sugar.
  • zaph0d
    zaph0d Posts: 1,172 Member
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    anything - ANYTHING- is better than the fake (man-made) stuff... sweet&low, splenda, (?)blue packet that gives Alzheimer's....

    got some science to back that up?
  • etoiles_argentees
    etoiles_argentees Posts: 2,827 Member
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    Okay, how do you know that sugar is not good for you? Maybe it is, might be protective.

    http://raypeat.com/articles/articles/sugar-issues.shtml
    I have many more, so defend your beliefs well.
  • Chinadorian
    Chinadorian Posts: 200 Member
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    Okay, how do you know that sugar is not good for you? Maybe it is, might be protective.

    *snort* lol
  • harvenetta
    harvenetta Posts: 1 Member
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    Agave Nectar is clean, made from a natural source and tastes good too ! :)
  • Chinadorian
    Chinadorian Posts: 200 Member
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    i dont think its about sugar, i think its more about the amount that most people eat (bc they are addicted to it)... Especially since most people are not conscious of all the products that sugar is put in. kinda like MSG...everyone wants to hate it, but no one actually knows where its hiding

    The OP is just trying to find sweetener alternatives, but overall, sugar, in very small moderation is not going to kill you.
  • MyOwnSunshine
    MyOwnSunshine Posts: 1,312 Member
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    i dont think its about sugar, i think its more about the amount that most people eat (bc they are addicted to it)... Especially since most people are not conscious of all the products that sugar is put in. kinda like MSG...everyone wants to hate it, but no one actually knows where its hiding

    The OP is just trying to find sweetener alternatives, but overall, sugar, in very small moderation is not going to kill you.

    Agreed. I don't think any of it in normal amounts is harmful or "poison." I just want to rely a little less on processed foods, and sugar can be "triggery" for me -- if I eat a little I tend to want to eat a lot.

    I think moderation in all things is key. I'll probably start switching things up and using stevia, real sugar, agave nectar, fruit and honey in small amounts.

    Heck, if I'm eating out and feel like living dangerously, I might even have a couple packets of the yellow, blue or pink stuff! (Crazy talk, I know!)
  • BarackMeLikeAHurricane
    BarackMeLikeAHurricane Posts: 3,400 Member
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    As already mention, you can use stevia, but honestly I think it tastes like crap. I need me some splenda. The vast majority of the food I eat is clean which is pretty easy because I'm vegan, but there are certain things I refuse to give up and splenda is one of them.
  • purplebaby1216
    purplebaby1216 Posts: 6 Member
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    I LOVE the liquid stevia in iced tea...I prefer hot tea's without any sweetener or just a tiny bit of honey.
  • etoiles_argentees
    etoiles_argentees Posts: 2,827 Member
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    Okay, how do you know that sugar is not good for you? Maybe it is, might be protective.

    *snort* lol

    I'm not scared of sugar. :)
    Concerns over candy as an 'addictive drug' are overblown

    BY J. JUSTIN WILSON
    SPECIAL TO THE LAS VEGAS REVIEW-JOURNAL
    Posted: Oct. 28, 2012 | 2:05 a.m.

    When I was a kid, I dreaded trick-or-treating at my friend's house because I knew I was going to get a killjoy treat - specifically, a toothbrush. I felt sorry for my friend even more: His mom told him he was "allergic" to sugar. (Your body needs the sugar glucose to function.)

    However, today it seems like the people who want to tell us all scary stories about food are channeling my former toothbrush-wielding neighbor. You might remember the news buzz from February about a few researchers who believe sugar is "toxic" and should be regulated like tobacco or alcohol.

    So is it time to trade the candy bowl for toothbrushes and carrot sticks? Not in the least. It doesn't require a Ph.D. in nutrition to know that comparisons of candy to cocktails are nonsense. Obesity is a product of calories consumed exceeding calories burned (e.g., by eating too much or exercising too little), not eating any particular food or drinking any particular beverage.

    One sweet feast per year is hardly enough to cause obesity. Indeed, according to National Cancer Institute data, kids get less than 3 percent of their calories from candies. Focusing on a single ingredient or nutrient is a proven path to fat-fighting failure. (Remember "fat-free"?)

    That hasn't stopped activists, however, from demanding "sugar-free zones" around schools, lest kids lay eyes upon a cookie. But banning treats would work just as well as banning booze did in the 1920s. When schools have banned bake sales and candies, kids have found ways around them. In Colorado, kids held "napkin sales" with sweet treats in the napkins until they got caught. In Texas, a reporter called the sugary black market scene "Willy-Wonka-meets-Casablanca."

    Another horror story is that sugar is somehow addictive like cocaine. When researchers put people in a brain scanner and give them sugar, their brains' pleasure centers light up. But far from justifying the grim position of the toothbrush-and-celery brigades, this isn't significant.

    Music causes similar reactions, but you don't hear people rushing to ban the Monster Mash. Any sort of enjoyment - whether eating candy, listening to music, playing video games, exercising, or falling in love - means that our brain's pleasure centers will light up, but not that the activity is drug-like. A research team from Cambridge University investigated food and found that "criteria for substance dependence translate poorly to food-related behaviors." Translation: cookies-are-crack is a ghost story.

    Ultimately, solving the obesity problem is a matter of personal and parental responsibility. In fact, if we adopt paternalist measures like the gummy-bears-are-gin crowd proposes, we might actually make things worse. A report in the peer-reviewed journal American Family Physician found that "be[ing] accountable for one's decisions" and "foster[ing] a strong sense of autonomy, internal motivation, and self-efficacy toward weight loss maintenance" were associated with successful weight loss. Banning foods and creating legions of cupcake cops to enforce those bans don't promote any of those things.

    Enjoying a night of fright with some candy won't turn kids into hopeless food junkies or make them fat. The scary stories about our favorite confections are becoming an annual tradition, as sure as trick-or-treating itself, but they're just that: stories. Brush your teeth after the feast, but there's no need to pass out brushes, toothpaste or floss.
  • 3RachaelFaith3
    3RachaelFaith3 Posts: 283 Member
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    I use stevia and like it just as much as the others.
  • tifferz_91
    tifferz_91 Posts: 282 Member
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    I personally eat organic non-gmo foods 99% of the time & these are the main sweeteners i use now.


    ❤ organic cane sugar

    ❤ organic raw honey

    ❤ organic coconut sugar

    ❤ organic raw coconut nectar


    I use them all in moderation, but mostly use organic coconut sugar & raw coconut nectar more often.