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Portobello "Philly Cheese Steak" Sandwich
Replies
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Bumping to make tomorrow. :drinker:0
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Sound awesome!0
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Bump FTW!0
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Thanks for the great recipe!0
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I have to try it to compare. Born and raised Philly I have issues with taste-a-likes but maybe... :laugh:0
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Gonna Have to try it!0
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sounds delish...gonna have to try it!!0
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Bump.0
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this sounds absolutely yummy... I definitely going to try it!!! Just have to get some portabellos... thnx0
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bump!! Looks yummy.0
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bump0
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bump0
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bump0
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Hmm, looking at this as a low-carber, I'd just use soy flour instead of all-purpose flour, and I'd use Pepperidge Farm low-carb bread instead of whole wheat rolls.
I'll have to try it an let you know how it comes out.
Jim0 -
Carbs are your friend Jim.0
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Not too many carbs and the wrong kind, like bread, for me a disaster.
Jim0
This discussion has been closed.
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