avacado - what do you do with yours?

2

Replies

  • Confuzzled4ever
    Confuzzled4ever Posts: 2,860 Member
    What can't you do with an avocado??

    Use it instead of mayo.. on just abuot anything including egg salad and deviled eggs!
    Homemade salsa
    Mix with cheese and use on salad
    Wrap it a slice of turkey for a quick protein packed snack
    egg topping paired with salsa is awesome!
    I put in on burgers, sandwiches, wraps, eggs, salads..
    Put it in your protein shake.
    Fry them like fries

    or just eat it straight or with lemon or honey drizzled on it.


    Edit..
    That chocolate avocado pudding sounds AMAZING! it's going on my need to try soon list!
  • cjpart2
    cjpart2 Posts: 1 Member
    Very good sliced with a spritz of olive oil,then sprinkle salt, garlic powder and hot sauce...delish!
  • rockymtnlove
    rockymtnlove Posts: 215
    I like to eat them sliced on toasted bread with some vegenaise. so good
  • marvybells
    marvybells Posts: 1,984 Member
    ooooh baby...BUMP! can't wait to check this post out later :)
  • zCarsAndCaloriesz
    zCarsAndCaloriesz Posts: 348
    You can make a nice salad, and use lime or lemon juice as the dressing.
    I make mine with the Avocado, tomato, red onion, and chives(sometimes) and then squeeze a fresh lemon or lime over it, toss it, and then a little salt and pepper. Simple, fast and soooooo damn tasty.
  • carenscuisine
    carenscuisine Posts: 15
    I spread mine on my sandwiches in Lieu of mayo. I try to include it in most of my lunches somehow. I put it in my tacos too. I put it in salad dressing to thicken and richen them up. If you are a pinterest person, there are a ton of things to do with Avacados on there. There was one on there to treat it like a potato skin with parmasan and stuff and bake it. This is the good kind of fat, filling and good for us woman, so don't shy away from it as a fat content.
  • Fr3shStrt
    Fr3shStrt Posts: 349 Member
    Awesome ideas here!

    Just tonight I put some slices on a multi grain bread with 1/2 teaspoon of olive oil - delicious!
  • alexbusnello
    alexbusnello Posts: 1,010 Member
    never had it before
  • tvanhooser
    tvanhooser Posts: 326 Member
    I put them on low-cal wraps with low carb high fiber wraps. Sometimes with chicken or turkey, sometimes with shrimp. Can add lowfat mayo or neufchatel cheese or vanilla or honey Greek yogurt, tomatoes, lettuce, spinach, cheeses, dried cranberries, herbs and spices as desired --whatever you like on your sandwich and throw in 1/4 avocado, sliced. Very yummy. Or add them to a hamburger or serve over your favorite pasta dish. Yumm, yumm, yummy!
  • slhall0822
    slhall0822 Posts: 128 Member
    Slice in half, sprinkle a little salt, eat with a spoon :)

    In an omelet with some fat free cheese.
  • carolineire
    carolineire Posts: 65 Member
    Bump to remind me to check this out later, great ideas!
  • Songbird1104
    Songbird1104 Posts: 210 Member
    Smoothies, salads, dips, and spreads.
  • nz_deevaa
    nz_deevaa Posts: 12,209 Member
    8374373857_e12b242453_z.jpg

    Avocado with roasted kumera (sweet potato), sour cream and chopped smoked almonds. Yum.
  • joslin2005
    joslin2005 Posts: 138
    They are yummy on salads.
    taco salads
    I LOVE guacamole. I make my guacamole with lime juice, garlic, tomatoes, salt, onion, and cilantro.
    chicken sandwich with guacamole or just an avocado slices
    soft tacos
    Burgers with guacamole or avocado slices
    fajitas
    burritos
    and of course the typically chips and guacamole
  • JustAGirlyGeek
    JustAGirlyGeek Posts: 149 Member
    Bump
  • optimist49
    optimist49 Posts: 28
    I do love them with just a little sea salt and pepper, but you can put them in a salad.
  • alexaspaghetti
    alexaspaghetti Posts: 1
    baked avocado fries: DELICIOUS and a great side. http://bethcooks.squarespace.com/journal/2011/1/6/baked-avocado-fries.html
  • Skinnymunkii
    Skinnymunkii Posts: 191 Member
    I put mine on grilled cheese with a little seasoning. Amazing.
  • sweetpea101077
    sweetpea101077 Posts: 58 Member
    I use it as a mayonnaise substitute, the creamy texture is a great alternative. It's great on turkey burgers or quinoa burgers.
  • pucenavel
    pucenavel Posts: 972 Member
    I take it out for a nice dinner, perhaps take in a play or stop by a local jazz club. A little quiet conversation, some thoughtful debate on current political issues and maybe a walk along the canal.

    After that, it practically peels itself, ready to be pitted and devoured just as it is.
  • aimeeernest
    aimeeernest Posts: 159 Member
    i love them on sandwiches, like turkey. I also eat them with a spoon as is, put them in a salad, or even a smoothie.
  • Lifting_Knitter
    Lifting_Knitter Posts: 1,025
    I cut it up with tomato and mozzerella cheese. Add a little salt and it is a nice compliment to a meal.
  • SonyaCele
    SonyaCele Posts: 2,841 Member
    avocado and orange salad, they go great together.
  • snrhea
    snrhea Posts: 8
    I eat them on sandwiches and in wraps. I've made tomato and avocado salads; avocado, black bean, corn, tomato, cilantro and lime juice (sometimes I add in brown rice). I like avocado, tomato, and mozzarella grilled cheese. You can also do a fried egg and avocado sandwich.
  • Topher1978
    Topher1978 Posts: 975 Member
    Fry it in butter and salt n pepper it! Make smoothies out of it. Make guacamole. Put it on steak salads with salsa. Put slices on burritos and tacos...
  • geniesandoval
    geniesandoval Posts: 2 Member
    What a great idea since i have only been using mustard on everything.
  • sokkache
    sokkache Posts: 220 Member
    Avocado milkshake, is by far my favorite milkshake I have ever tried. Yeah, it may have a good amount of sugar but it's pretty much my one "cheat" snack each week. Plus, the avocado makes it a little healthy.

    Putting it into my morning smoothies is how it goes sometimes too, but milkshake is still my favorite.
  • Becky99504
    Becky99504 Posts: 30
    I add mine to my salads......
  • samantha1242
    samantha1242 Posts: 816 Member
    Add to salads. Slice up and put in sandwiches/wraps. Slice on plate and eat as is or dip in mustard/hummus/sriracha/anything you want.
  • go3gurl2go1
    go3gurl2go1 Posts: 61
    Bump! I'm totally going to buy some avacodos and trying these ideas asap!

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