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    2-Ingredient Oatmeal "Cookies"

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    Replies

    • Posts: 22 Member
      bump
    • Posts: 326 Member
      bump!
    • Posts: 975 Member
      just made these....

      they were terrific (made 6 cookies), but much as i am trying to keep sodium low, i did find i wish they had had a touch of salt.. that being said, using some almond butter as cookie 'icing' turned them into a complete meal.. yum!
    • Posts: 242 Member
      Bump!
    • Posts: 89 Member
      bump
    • Posts: 1,053 Member
      bumpity bump!
    • Posts: 233 Member
      bump! gotta try these
    • Posts: 261 Member
      sounds awesome.
      thanks for sharing
    • Posts: 1,429 Member
      mmmmm.....
    • Posts: 103
      I copied and saved this recipe. Sounds excellent! Thanks! :tongue:
    • Posts: 193 Member
      I can't wait to try this recipe!! Thanks for posting!!!
    • Posts: 577 Member
      Adding this to the recipe book...
    • Posts: 55
      BUMP
    • Posts: 192 Member
      bump
    • Posts: 1,263 Member
      Oh these sound delicious. I will definitely need to try these. I also make a 2 ingredient cookie. Take a spice cake mix and a can of 100% pure pumpkin. Mix together and drop by spoonful onto a cookie sheet and bake in a 350 degree oven until a little firm to the touch. About 10-15 minutes. They are delicious and was told this is a weight watchers recipe. They are like only 2 points or something like that.

      Thanks for posting this! I have a spice cake mix but don't want to make it because I'll eat it all! I love pumpkin though so if I can combine both and make them lower cal, it'd be amazing! What size can of pumpkin did you use?
    • Posts: 66
      big bump! :) Much better for me than the shortbread I made yesterday ;)
    • Posts: 43
      Looking forward to trying this recipe. Sounds great.
    • Posts: 33 Member
      bump
    • Posts: 463
      i made these. but not my favorite. i added sweetener packets and still a little to bland for me.
    • Posts: 267 Member
      bump
    • Posts: 202 Member
      I have all the ingredients ;) I can't wait to try them!
    • Posts: 62 Member
      bump for later
    • Posts: 142 Member
      bump
    • Posts: 452 Member
      saving for later ~ will definitely make them! Thanks for sharing!!
    • Posts: 2 Member
      Sounds amazing! Making them tomorrow night fer sure!
    • Posts: 220 Member
      quick and easy, looove that! :)
    • Posts: 167 Member
      I'm going to try these tomorrow. Thanks for posting.
    • Posts: 178 Member
      bump
    • Posts: 899 Member
      I made these last night, and my husband BEGGED me to make them again for breakfast. They tasted more like banana nut bread than cookies, but we still loved them regardless. My toddler even loved them. So it was pretty good. Here is the original recipe, and then I"ll tell you what additions I made.

      2 - Ripened Bananas
      1 - Cup Quick Oats

      -Preheat oven to 350
      -Smoosh the bananas up real nice, then throw your oats in there, mix it up good.
      -Drop out onto parchment paper or well greased cookie sheet (I used parchment paper)
      -Cook 10-15 minutes or until they start to brown and are a little firm to the touch.


      You can add anything you want to these cookies--Raisins, chocolate chips, walnuts, etc etc. Anything you'd put in your oatmeal I'm sure would be delicious.

      This morning, after trying the recipe last night, I added cinnamon to the mixture, and I also formed it more into a bar shape and cut them into squares instead of dipping them out.

      Hope everyone enjoys!

      Do you put any water in the oats?
    • Posts: 269 Member
      What about raisins? :(
    This discussion has been closed.

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