5-2 Diet - Your opinions

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  • UmMasud
    UmMasud Posts: 18 Member
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    I think this way of eating is more than just a gimmick. It's a proven and tested method of maintaining health, one that has been around for centuries before calorie controlled diets were the norm. We shouldn't just dismiss time-tested methods just because they're different from ours. We have people even on this thread saying they've either tried it themself or know someone for whom it's worked. Why are others so quick to dismiss it then?
  • rawremzilly
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    My friend Ellie tried this for a while. Like lots of diets though after a while it stopped being effective. She lost maybe half a stone total over two months from what I can gather?

    Anyways, it can work but I think it generally depends on your normal diet, how much you exercise and how strict you are with it. If you're up for trying it though, I'd say go talk to your doctor first. 500 calories is a general rule but for a diet where you fast at all it's best to have a doctor check over what's right for you or at least advise you on how to do it c: If you don't want to see your GP though, you'll probably be okay, but it's always nice to have a bit of back up and reassurance for such things.
  • roolmc
    roolmc Posts: 47
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    The 5:2 diet stems from the BBC documentary Horizon: Eat, Fast and Live Longer by Dr Michael Moseley.

    Here is a link to information about the programme: http://www.bbc.co.uk/programmes/b01lxyzc (although, not available on the BBC iPlayer to watch I recently found it on Daily Motion).

    Since then he's written a book with references to papers and started a website called http://thefastdiet.co.uk which I suspect has most of the information you are looking for (I saw the programme so haven't explored the site yet).

    In a nutshell, he advocates restricting calorie intake to 25% of normal intake for two non-consecutive days a week. This is supposed to have the effect of taking your body out of "growth mode" and into "repair mode".

    Hope that helps.
  • megiotto
    megiotto Posts: 7 Member
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    From someone that has done both restricting calories on a daily basis (1200-1300) and the 5:2, I'd choose 5:2 any day. It might not be for everyone, but it is definitely for more than 3 people in the world, as I have had quite a few friends start on this since I began doing it. I feel sometimes like I'm preaching a bit, but I guess it's because it feels like I have finally managed to find a regime that I could really keep up for a long time and not only lose the weight that had crept up, but also get added health benefits.

    As for the healthy and active living, I find it that indeed I have loads of energy to go to the gym on my fast days, as opposed to when I eat more on my feed days I can't do as much exercise, as I feel rather sluggish. My skin definitely looks and feels better and I have lost 11 pounds since the 7th of January.

    I am not moody on my fast days and even though you can't feast on 500 calories, it does take you a long(ish) way, if you plan your meals right. I am doing the same thing as Melanie Cheeks, and spreading my calories throughout the day. Sometimes I'm hungry, of course, and I have had a bad day with poor food choices, but nothing that has threatened to kill me yet - or make me kill my boyfriend for that matter!

    If you want to have an idea, I have been putting my fast days on a blog, http://5and2er.blogspot.co.uk/ Melanie Cheeks also has good ideas, that I am yet to copy! This is just a personal account, it really works for me. Will it work for you? I guess you'll need to try to see it.
  • toddis
    toddis Posts: 941 Member
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    If you can fast without binging the day before or day after, I don't see any issue with it.

    Supposedly decreasing overall caloric consumption is good even in overall healthy people.
  • tigersword
    tigersword Posts: 8,059 Member
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    The 5:2 diet stems from the BBC documentary Horizon: Eat, Fast and Live Longer by Dr Michael Moseley.

    Here is a link to information about the programme: http://www.bbc.co.uk/programmes/b01lxyzc (although, not available on the BBC iPlayer to watch I recently found it on Daily Motion).

    Since then he's written a book with references to papers and started a website called http://thefastdiet.co.uk which I suspect has most of the information you are looking for (I saw the programme so haven't explored the site yet).

    In a nutshell, he advocates restricting calorie intake to 25% of normal intake for two non-consecutive days a week. This is supposed to have the effect of taking your body out of "growth mode" and into "repair mode".

    Hope that helps.
    No. Brad Pilon wrote "Eat, Stop, Eat," which is the concept of 5:2 intermittent fasting back in 2007. This is not a new diet at all, this guy is just trying to claim credit for other people's work, and cash in.
  • Mischievous_Rascal
    Mischievous_Rascal Posts: 1,791 Member
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    I tried it for a few weeks (fast days were Tuesday and Thursday) but by the end of Thursday I was cranky and just ate way too much. Now I've taken the plunge to straight IF (www.leangains.com). I eat now between 1 pm and 10 pm, everyday. This is how I was eating before, naturally, only my food choices are healthy now, instead of mainly Doritos and Snickers.

    Good luck!
  • AZKristi
    AZKristi Posts: 1,801 Member
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    It sounds extremely unpleasant to be at 500 calories per day - even if it is only 2 days per week. That being said, I can't imagine your body would suffer negative effects if you are eating at TDEE the other days.

    Jillian Michaels suggests looking at weekly calories. So if your TDEE is 2500 cals/day and you want to lose 1lb per week you would eat 7(2500) - 3500 = 17500 - 3500 = 14000 calories per week. But, she doesn't recommend doing an even 2000 calories per day. Instead she recommends varying intake but keeping the weekly total at 14000 - to prevent the body from adapting to a sustained lower calorie intake

    What you describe is a more severe version of it. I can't see that it would hurt. If you do this, just pay attention to the results. On your 500 calorie days it will be important to eat extremely nutrient rich foods to ensure you are getting some protein, carbs, and healthy fats. You may find that limiting calories to 500 cals per day would make it very difficult to make good choices the following day. This would probably be my experience if I cut so low. If this is true for you as well, it could be counter productive.
  • IronSmasher
    IronSmasher Posts: 3,908 Member
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    The 5:2 diet stems from the BBC documentary Horizon: Eat, Fast and Live Longer by Dr Michael Moseley.

    Here is a link to information about the programme: http://www.bbc.co.uk/programmes/b01lxyzc (although, not available on the BBC iPlayer to watch I recently found it on Daily Motion).

    Since then he's written a book with references to papers and started a website called http://thefastdiet.co.uk which I suspect has most of the information you are looking for (I saw the programme so haven't explored the site yet).

    In a nutshell, he advocates restricting calorie intake to 25% of normal intake for two non-consecutive days a week. This is supposed to have the effect of taking your body out of "growth mode" and into "repair mode".

    Hope that helps.
    No. Brad Pilon wrote "Eat, Stop, Eat," which is the concept of 5:2 intermittent fasting back in 2007. This is not a new diet at all, this guy is just trying to claim credit for other people's work, and cash in.

    By using the money I'm forced to pay by the BBC or go without a TV or computer. The guy is a tool.

    I can't see it ever being recommended by the NHS or a reputable doctor, due to the likelihood of it encouraging binge eating disorders (which should be fully investigated).

    Don't get me wrong, it can be fine and healthy, all I'm saying is that is unlikely to be a suitable approach for the majority.

    Cashing in on other's ideas? Using BBC funding to promote it with little detail, then release a book on it in January? Does he think we're stupid?
  • lts42uk
    lts42uk Posts: 162 Member
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    Bump
  • AnneC77
    AnneC77 Posts: 284
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    What sort of meals do you eat on the fasting days?
  • tigersword
    tigersword Posts: 8,059 Member
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    What sort of meals do you eat on the fasting days?
    Dinner. Basically you eat normally 5 days a week, and your fasting days you skip breakfast, lunch, and any snacks. So you "Eat" on a regular day, "Stop" after dinner on a regular day, then "Eat" starting at dinner on the fasting day, where you resume your regular eating schedule.
  • Siannah
    Siannah Posts: 456 Member
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    I've watched the Michael Mosley documentary on this recently and it definitely is very interesting and a lot of it made sense to me.

    It's not for me though, I have a fulltime job and a family (we always eat as a family and I don't want to eat separate meals from the children), I just wouldn't have the energy.
  • megiotto
    megiotto Posts: 7 Member
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    What sort of meals do you eat on the fasting days?
    Dinner. Basically you eat normally 5 days a week, and your fasting days you skip breakfast, lunch, and any snacks. So you "Eat" on a regular day, "Stop" after dinner on a regular day, then "Eat" starting at dinner on the fasting day, where you resume your regular eating schedule.

    I'm doing 3 meals a day, albeit with a very light breakfast (my least favorite meal of the day). I've been putting all my meals here: http://5and2er.blogspot.co.uk/
  • melaniecheeks
    melaniecheeks Posts: 6,349 Member
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    I dont think Mosley ever claimed to have invented it - the original documentary had him examining various forms of restricted eating and IF.


    Aside from one not very expensive book, I'm not aware of any associated products. And even the book isn't essential. There's no supplements, no fancy shakes or replacement meal bars. If he's making any money out of it (other than his name as a TV presenter is now more widely known) I can't see where.

    What do I eat? Typically an egg white and half a banana pancake for breakfast, maybe with a few berries, a miso soup with a large salad for lunch, and a slice of ham with some sauteed leeks and mushrooms for dinner. That even allows for the odd snack of laughing cow light on crackerbread.

    Others spreading the 500 cals over 2 meals might have cottage cheese with fruit for breakfast, and some fish with green beans for dinner. Portion size is self-evidently crucial here - on non-fasting days I will eyeball most of my food, on fasting days I weigh everything.
  • tigersword
    tigersword Posts: 8,059 Member
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    What sort of meals do you eat on the fasting days?
    Dinner. Basically you eat normally 5 days a week, and your fasting days you skip breakfast, lunch, and any snacks. So you "Eat" on a regular day, "Stop" after dinner on a regular day, then "Eat" starting at dinner on the fasting day, where you resume your regular eating schedule.

    I'm doing 3 meals a day, albeit with a very light breakfast (my least favorite meal of the day). I've been putting all my meals here: http://5and2er.blogspot.co.uk/
    That's not how it works. The point of fasting is to go an extended period of time without eating, not to eat smaller calorie counts for your meals. The purpose is to give your body a 20-24 hour break from food so that it can digest what you've eaten, and then use the energy it would normally use for digestion on other bodily functions, allowing for repair, maintenance, and hormonal resets. If you're still eating 3 meals throughout the day, that's not happening, you're just doing a VLCD, not intermittent fasting.
  • IronSmasher
    IronSmasher Posts: 3,908 Member
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    What sort of meals do you eat on the fasting days?
    Dinner. Basically you eat normally 5 days a week, and your fasting days you skip breakfast, lunch, and any snacks. So you "Eat" on a regular day, "Stop" after dinner on a regular day, then "Eat" starting at dinner on the fasting day, where you resume your regular eating schedule.

    I'm doing 3 meals a day, albeit with a very light breakfast (my least favorite meal of the day). I've been putting all my meals here: http://5and2er.blogspot.co.uk/
    That's not how it works. The point of fasting is to go an extended period of time without eating, not to eat smaller calorie counts for your meals. The purpose is to give your body a 20-24 hour break from food so that it can digest what you've eaten, and then use the energy it would normally use for digestion on other bodily functions, allowing for repair, maintenance, and hormonal resets. If you're still eating 3 meals throughout the day, that's not happening, you're just doing a VLCD, not intermittent fasting.

    Yes, and that's what Mosley does at the beginning of the documentary he used to publicise his book.
    He then, seemingly on a whim, started the 2 days a week eating 500-600kcal per day. It's not copying precisely Pilon, it's actually from someone else. I'll post if I can find it.


    Edit to add: http://www.johnsonupdaydowndaydiet.com/html/how-to-do-the-diet.html Is much more likely where the original idea came from. I'm a sceptic, so I assume he's already plotting a range of supplements and snacks to help follow his diet, in an Atkins stylee
  • melaniecheeks
    melaniecheeks Posts: 6,349 Member
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    Fasting is probabaly a misnomer for the 5:2 approach, I agree "proper" fasting is going without food altogether.
  • martinh78
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    Having completed my second day of fasting yesterday I find it very interesting to read some of the dismissive comments from people who haven't actually tried it.

    I decide to try IF for four weeks rather than dismiss it without trying it. Having read quite a lot about it, and about fasting in general (journals and academic books rather than newspapers and strangers on theweb) I couldn't find any disadvantages or issues regarding health that where of a concern to me (I amnow healthy, 21% body fat, in the middle of my BMI zone, eat correctly, don't have any issues with binging or self-control, exercise regularly etc). No reason not to give it a go.

    I actually noticed that I have one day a week where I am just not hungry anyway. I eat because I "should" but at least once a week I'll skip breakfast, often lunch, and not eat until mid-afternoon. This is listening to my body and not the rubbish about "breakfast kickstarting your metabolism" and other such myths. I would not do this if I was lacking energy, irritable, hungry. I'm not so I choose to delay eating until I feel like I need something.

    So on Sunday I woke and felt just like that. I wasn't hungry so didn't eat. Then by late-lunch I had a small meal of about 300Cals. Didn't eat again until teh evening when I had 250Cals. The occassions where I felt a little hungry I had a cup of green tea.

    I did the same yesterday. Had a light lunch and a light meal at dinner. 580Cals for the day including tea/coffee etc.

    I am not stupid, I know this will result in weight loss as I haven't adjusted my other calories on feeding days. I don't need to do it for weight loss though as I've already got my weight loss sorted and maintaining a steady loss.

    What I was surprised at was the fact I didn't feel like I had less energy through either of the days. I couldn't have trained hard on these days I don't think, but that's fine by me, two rest days per week suits me anyway.

    I did feel more alert during the day and my body fat % and weight have dropped twice as quickly as they have done in the past. This is despite the same weekly calorie total.

    Another thing, which sounds odd to notice for a guy I guess, my skin definiately looks brighter and smoother in the morning after fasting, and my hair looks better also. Also when I weigh-in the day after my stomach looks flat. It has never looked flat!

    I also didn't feel the need to eat this-morning, but I did. The pont is it's not making me want to eat any differently on my feeding days.


    So for those who haven't tried it, that's fine, you don't have to. But don't dismiss it with "facts" that aren't facts.

    You may not feel hungry all day
    You may not have the lack of energy that you think you would
    You may not binge teh day before or after (if you do that is another, underlying problem that you have)
    Don't dismiss it as a fad diet. It is far more than that. It doesn't have to result in weight loss if you use it as part of a maintenance plan.

    Even if you have no intention of ever sticking to IF, it would be simple for you to try it (like I have), even for one day, to see if your fears of binging, poor energy etc are real.



    A lot of people I know have made a lot of critiscisms about my diet and calorie counting. Apparantly they could never do that either. You knwo what, after 18 months and loosing 40lbs I'm glad I had that yoguart and granola instead of the sausage sandwich every morning. The 5:2 diet doesn't suite evryone I'm sure, not sure it will suit me in the long-term, but I could find a lot of folk who don't think that your diet plan is very good either.


    If someone would like to give some actual evidence of why the 5:2 or IF is a poor choice I'd be interested to read it. All I have found so far is fears and in-ground beliefs from people who haven't tried it.

    I am not advocating the diet one way or the other, but I am wanting to try and but a balanced argument together, hence why I am trying it.
  • Athena53
    Athena53 Posts: 717 Member
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    Fasting is probabaly a misnomer for the 5:2 approach, I agree "proper" fasting is going without food altogether.

    I agree. I've been doing 5:2 for 2 years and have gone from 147 to 130. My workouts burn 400-500 calories every day and they aren't really affected on the "down" days. (I eat closer to 1,000 calories on down days.) I haven't had a day off from work due to illness, I run the occasional sprint triathlon, and I'm 60. Works for me.

    Actual fasting, as in "don't eat anything" would be very difficult for me.