Thai soup with turkey meatballs and spinach

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Thai Soup
2 boxes of chicken broth
1 paquet ground chicken or turkery
1 large onion sliced
3 cups of spinach
1 cup of celery
4 pieces of garlic things that you crush (the name has left me lol)
A bit of grated ginger
1 teaspoon (t) of onion powder
1t of garlic powder
2 t of hot pepper paste (or something like it)
Salt and pepper to taste
1 t thyme
½ cup cilantro (chopped)

Meat:
Mix meat with thyme, salt, pepper, onion powder, garlic powder and a bit of hot pepper paste. Refrigerate for at least one hour.
Soup: In a large pot, heat a bit of oil and cook turkey. I don’t bother making balls. I just cook it and leave it stick together and when it’s almost done I kinda cut it in little chunks…..

Once meat is cooked add onions… then celery (and any other veggie you want).. wait a bit and then add chicken broth. Finally add spinach and cilantro, garlic, ginger, hot pepper paste and cook for about an hour

Replies

  • Skeebee
    Skeebee Posts: 740 Member
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    This sounds delicious! What type of broth did you use (brand, how you made it. etc.). I find chicken broth is always too high in sodium so I have to lay off.
  • YogaBunny2012
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    I have to try this! Thanks so much for posting the recipe!
  • tekwriter
    tekwriter Posts: 923 Member
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    sounds yummy. definetly a keeper
  • onehurt
    onehurt Posts: 143 Member
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    Sounds good!
  • mittyrox
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    I am not too concerned with salt..
    but you could use the 30% less sodium one. I just used no name chicken broth.
  • forest0spirit555
    forest0spirit555 Posts: 164 Member
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    Saw this and it just sounded incredible! TY
  • frenchfacey
    frenchfacey Posts: 237 Member
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    this is great. i live for soups.
  • steppingstones
    steppingstones Posts: 569 Member
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    sounds yummy...love to make soup. thanks
  • mittyrox
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    It is actually pretty yummy. The secret ingredient is hot pepper paste so dont skip it. I found mine at the dollar store.